Gravy is supposed to be homemade!
I was gonna say!!
Just call me the computer whisperer.
Willow ,'Lessons'
Natter 69: Practically names itself.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Jessica - Nov 16, 2011 6:22:37 am PST #7001 of 30001
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset
Strix - Nov 16, 2011 6:30:13 am PST #7002 of 30001
A dress should be tight enough to show you're a woman but loose enough to flee from zombies. — Ginger
It was on sale Erin. What was she supposed to do?
Oh, you've met my mother!
Don't HATE!!! We make a ham, not turkey, for holidays. I tart up the gravy, and everything else but the crescent rolls (mmmm, crescent rolls) is homemade!
I am NOT ASHAMED!! I devote my precious prep time to the ham WHICH IS EFFING DELISH and peeling 10 freaking pounds of potatoes.
And cleaning the ENTIRE HOUSE, including lemon oiling the parquet in the entry way after washing on my hands and knees.
I am a Gravy Compromiser!
Jesse - Nov 16, 2011 6:31:19 am PST #7003 of 30001
Sometimes I trip on how happy we could be.
We make a ham, not turkey, for holidays.
So you just have the gravy for putting on the mashies? Huh. Fascinating!
Bradley Cooper has been named People Magazine's Sexiest Man Alive.
Seriously? Huh.
Gudanov - Nov 16, 2011 6:36:19 am PST #7004 of 30001
Coding and Sleeping
I only have to make one thing for thanksgiving since it's a pot-luck sort of affair: a potato casserole. Two pounds of southern-style hashbrowns, onion, green pepper, a stick of butter, a tub of sour cream, a can of cream of mushroom soup, and a bunch of cheddar cheese melted on top. It's not something you want to eat everyday.
Jesse - Nov 16, 2011 6:39:15 am PST #7005 of 30001
Sometimes I trip on how happy we could be.
And what are southern-style hashbrowns??
Connie Neil - Nov 16, 2011 6:42:30 am PST #7006 of 30001
brillig
Crescent rolls! OMG, I forgot that I won't get crescent rolls at the restaurant for T-Day.
However, being an adult with my own house and oven, I can make crescent rolls whenever I want. It's weird, I could make them every week if I wanted, but I never really think about it until this time of year.
JenP - Nov 16, 2011 6:44:07 am PST #7007 of 30001
It's not something you want to eat everyday.
Speak for yourself.
Can't, maybe, shouldn't...
erikaj - Nov 16, 2011 6:45:00 am PST #7008 of 30001
Always Anti-fascist!
wrod. Although my stepdad did used to call me Queen Carbo because I love bread so much.
JenP - Nov 16, 2011 6:46:17 am PST #7009 of 30001
My mother has a hilarious making gravy story... as in, she couldn't get it right, so she ended up with gallons and gallons of really crappy-tasting gravy.
I will eat homemade or jar gravy.
(Gallons and gallons is perhaps an exaggeration.)
smonster - Nov 16, 2011 6:51:29 am PST #7010 of 30001
We won’t stop until everyone is gay.
I'm making a veggie casserole for the Tgiving dinner I'm attending. Cream of mushroom soup, frozen veggies, fried onions, and the key? Jarlsberg cheese.
Time to roll with a budget punch - just got a call from car insurance that my payment was rejected by my bank. B/c that would be my old bank, the one I'm not using anymore. Whoopsies.