And what are southern-style hashbrowns??
Dawn: I thought you were adequate. Giles: And the accolades keep pouring in. I'd best take my leave before my head swells any larger. Good night.
'First Date'
Natter 69: Practically names itself.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Jesse - Nov 16, 2011 6:39:15 am PST #7005 of 30001
Sometimes I trip on how happy we could be.
Connie Neil - Nov 16, 2011 6:42:30 am PST #7006 of 30001
brillig
Crescent rolls! OMG, I forgot that I won't get crescent rolls at the restaurant for T-Day.
However, being an adult with my own house and oven, I can make crescent rolls whenever I want. It's weird, I could make them every week if I wanted, but I never really think about it until this time of year.
JenP - Nov 16, 2011 6:44:07 am PST #7007 of 30001
It's not something you want to eat everyday.
Speak for yourself.
Can't, maybe, shouldn't...
erikaj - Nov 16, 2011 6:45:00 am PST #7008 of 30001
Always Anti-fascist!
wrod. Although my stepdad did used to call me Queen Carbo because I love bread so much.
JenP - Nov 16, 2011 6:46:17 am PST #7009 of 30001
My mother has a hilarious making gravy story... as in, she couldn't get it right, so she ended up with gallons and gallons of really crappy-tasting gravy.
I will eat homemade or jar gravy.
(Gallons and gallons is perhaps an exaggeration.)
smonster - Nov 16, 2011 6:51:29 am PST #7010 of 30001
We won’t stop until everyone is gay.
I'm making a veggie casserole for the Tgiving dinner I'm attending. Cream of mushroom soup, frozen veggies, fried onions, and the key? Jarlsberg cheese.
Time to roll with a budget punch - just got a call from car insurance that my payment was rejected by my bank. B/c that would be my old bank, the one I'm not using anymore. Whoopsies.
askye - Nov 16, 2011 6:54:14 am PST #7011 of 30001
Thrive to spite them
I'm not sure what I'm doing on Thanksgiving. Hopefully working but food wise it may not be anything special.
Although I would like to try a Thanksgiving inspired pizza, but so far the recipes I've found feature cranberry sauce which I can't eat.
Jessica - Nov 16, 2011 6:56:59 am PST #7012 of 30001
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset
I'm supposed to be making spiced pecans, but I haven't gotten my ass to the store to buy pecans yet. I should get on that.
Zenkitty - Nov 16, 2011 6:58:30 am PST #7013 of 30001
Every now and then, I think I might actually be a little odd.
I'm not sure we're even going to "do" Thanksgiving this year. And I don't even care. I'm tired. I'll have five days off and I just want to sleep.
DavidS - Nov 16, 2011 7:01:29 am PST #7014 of 30001
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."
Cool. Monday Leif and I make a car out of life savers, twizzlers, and a fruit roll-up.
What kind of mileage does it get?
Mmmm, I do love homemade gravy at Thanksgiving. T-day is at EM's house this year, so she'll make a mushroom gravy with lots of sherry for JZ.
My favorite meatloaf is the meatloaf sandwich on ciabatta roll you can get at the meat market counter at the Ferry Building. It's served hot, with a molten core of cheese and smothered in delicious mushroom gravy.
In sum: mushroom gravy ftw.