Elliot: I thought I said discreet. Gwen: What, do you see nipple?

'Just Rewards (2)'


Natter 62: The 62nd Natter  

Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.


Cashmere - Dec 11, 2008 8:09:59 am PST #5477 of 10002
Now tagless for your comfort.

They make a butter flavored Crisco, by the way.


Toddson - Dec 11, 2008 8:10:57 am PST #5478 of 10002
Friends don't let friends read "Atlas Shrugged"

javachik, did you know you can get butter-flavored Crisco? not as good as butter, but it avoids the brown and crispy situation.


Jessica - Dec 11, 2008 8:11:54 am PST #5479 of 10002
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset

Hee -- I was just about to mention the butter-flavor Crisco.


DavidS - Dec 11, 2008 8:12:09 am PST #5480 of 10002
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."

Hey did we know this about Google book search?

As part of their Book Search service, Google is now offering full text searching of certain magazines. They haven’t released a full listing of what magazines are available, but the examples they cite include Popular Science and Ebony. Poking around it myself, I’ve discovered that the full back-catalog of Baseball Digest Magazine is available, meaning that every page of every issue can be viewed (and searched) online for free. That’s a pretty sweet deal, especially considering their annual preview issues (check out the 1948 or 1962 or 1989 issues).

I wonder what other magazine archives are available. That's very cool for research.


Gudanov - Dec 11, 2008 8:13:56 am PST #5481 of 10002
Coding and Sleeping

I've used the butter-flavored Crisco to replace butter when making chocolate chip cookies and it comes out pretty well.


tommyrot - Dec 11, 2008 8:16:16 am PST #5482 of 10002
Sir, it's not an offence to let your cat eat your bacon. Okay? And we don't arrest cats, I'm very sorry.

Do they make Crisco-flavored butter?

I want butter-and-Crisco-flavored Crisco-and-butter.


Jesse - Dec 11, 2008 8:19:49 am PST #5483 of 10002
Sometimes I trip on how happy we could be.

Did you read this amazing article by David Ramsay about Li'l Wayne and New Orleans?

That was great.

What do we think about pie crust? Mixed fat, all butter, all crisco, lard, what?


Jessica - Dec 11, 2008 8:19:52 am PST #5484 of 10002
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset

Dude, WHAT THE FUCK IS WRONG WITH PEOPLE???

55-year-old Leroy Skette Sr. was displeased when 37-year-old Byron Bells cut the line at a fundraiser buffet at the Fort Greene Senior Citizens Council. But when Skette called him out, the cutter got stabby, throwing a cranberry-vodka drink in his elder's face, then allegedly slashing him with a knife. Skette needed 84 stitches on his face and neck! He tells the tabloid, "I thought he hit me. But I felt my hand, and there was blood." Other than that, the only other salient detail he remembers is "using the word 'manners.'"


Jesse - Dec 11, 2008 8:20:54 am PST #5485 of 10002
Sometimes I trip on how happy we could be.

Seriously, what is wrong with people??


Jessica - Dec 11, 2008 8:21:22 am PST #5486 of 10002
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset

What do we think about pie crust? Mixed fat, all butter, all crisco, lard, what?

I like a mix of butter and shortening, but I'm pending final judgment until I've tried CI's vodka crust.