It's just reason 52895 to polish my resume. I'm unsure how to include the book.
River ,'Safe'
Natter 55: It's the 55th Natter
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
I want to see one to check out how freaky it actually is.
Uh huh, of course you do.
Include it at the top. In shiny lights.
Jilli's post made me realize I want to go somewhere extra yummy for my anniversary dinner next week. Especially considering that last year I spent my anniversary shopping for a bathroom sink and light fixtures at Home Depot with my DH's wacky, gun-toting uncle and then treating said uncle and others to a take-out dinner from Tito's Tacos.
Uh huh, of course you do.
Crap, you know me too well. Yeah, it's the number 1 gift on my Christmas List...
Liese, re: saladitos. Yep, exact same thing as the salty seeds. Not the variously flavored crack seed varieties, but plain old salty seed? Same thing. And they come in chili flavor, too! Also, way more available here than crack seed.
Right now I just want to get through one more week of work.
As always at this time of year I'm dealing with accounting offices and the like that never pay anything on time. Thankfully I've had enough big contracts pay on time that I'm not totally without cash, but it's pushing most of my Christmas shopping to the last minute. What is it with companies that just can't cut a check between Thanksgiving and New Years?
I'm just trying to get through the next week. Kids are getting crazy and everyone is getting short tempered.
I don't know why some places don't pay. The one good thing about my job is the direct deposit.
What is it with companies that just can't cut a check between Thanksgiving and New Years?
They are probably too busy having parties.
I think I like sour the way some of you like salt. I can in fact handle salt best with sour--we have some "Chinese sweeties" (we're so lyrical with our naming in Jamaica) that are shrunken soured plums with some salt on. Now that's good licking.
shrunken soured plums with some salt on.
Those sound pretty good.
That's pretty much the same thing, ita. Shruken soured plums with possibly more salt on. Typical for tropical regions?