Jayne: There's times I think you don't take me seriously. I think that ought to change. Mal: Do you think it's likely to?

'Our Mrs. Reynolds'


Natter 46: The FIGHTIN' 46  

Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.


Jesse - Aug 04, 2006 1:58:18 pm PDT #894 of 10001
Sometimes I trip on how happy we could be.

In non-food news: People who don't like Colbert, because of the yelling -- have you watched past the open? Because he's always yelling at you in the beginning, but not so much after that.


Jars - Aug 04, 2006 2:00:25 pm PDT #895 of 10001

Worse than soft-boiled? Actually, hard-boiled wins for me since they smell the most. I can't tell that smell from the smell of rotten eggs.

Yup. It's the texture of the whites. Looking at it reminds me of feeling it in my mouth and that's... not good. I can't see it in the shell. I don't like the smell of eggs, but it's definitely not the main turn-off. Though I can see how the good egg smell and bad egg smell are similar.


§ ita § - Aug 04, 2006 2:03:37 pm PDT #896 of 10001
Well not canonically, no, but this is transformative fiction.

There's something about how liquid the yolks are, there in a just-opened soft-boiled egg, and the just-gelledness of the whites. Appalling. I can still taste the last one I tried to eat, about thirty years ago. Not the white, because I didn't get that far--I've been told that most of what I dislike is in the yolk, and I did in fact once try an eggwhite omelette (pepper applied post-cooking), but although hetter, it wasn't enough.


Polter-Cow - Aug 04, 2006 2:07:32 pm PDT #897 of 10001
What else besides ramen can you scoop? YOU CAN SCOOP THIS WORLD FROM DARKNESS!

I did in fact once try an eggwhite omelette (pepper applied post-cooking), but although hetter

This makes me think about omelette sexuality.


Jars - Aug 04, 2006 2:08:50 pm PDT #898 of 10001

I don't think I've ever been near enough a soft-boiled egg to try the yolk. Just the idea of it repulses me enough. Hard boiled yolks I can do, but then it comes up so rarely that it's not really an issue. I probably haven't had one since I was young enough that my parents could still force me to eat things.


amych - Aug 04, 2006 2:09:55 pm PDT #899 of 10001
Now let us crush something soft and watch it fountain blood. That is a girlish thing to want to do, yes?

ita! whitefont!


ChiKat - Aug 04, 2006 2:11:05 pm PDT #900 of 10001
That man was going to shank me. Over an omelette. Two eggs and a slice of government cheese. Is that what my life is worth?

There's something about how liquid the yolks are, there in a just-opened soft-boiled egg, and the just-gelledness of the whites.

Yummy.


§ ita § - Aug 04, 2006 2:12:11 pm PDT #901 of 10001
Well not canonically, no, but this is transformative fiction.

You're right, amy. I totally grossed myself out on re-read, and that's before P-C started reintroducing the sexual component of eggs.

Yikes.


Jars - Aug 04, 2006 2:14:11 pm PDT #902 of 10001

Yeah, I just had to go and brush my teeth.

I don't have a problem. Eggs have a problem.


Sean K - Aug 04, 2006 2:15:43 pm PDT #903 of 10001
You can't leave me to my own devices; my devices are Nap and Eat. -Zenkitty

This conversation has kept me giggling all day long.