My standard cauliflower preparation is to steam a head (or however much I have) in the microwave for 7 min/lb and then sprinkle it with as much shredded cheddar cheese as it will hold, letting the heat of the cauliflower melt the cheese. Yum.
Anya: Are you stupid or something? Giles: Allow me to answer that question with a firing.
'Sleeper'
Natter 77: I miss my friends. I miss my enemies. I miss the people I talked to every day.
Off-topic discussion. Wanna talk about corsets, duct tape, butt kicking, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
-t - Nov 19, 2022 8:59:03 am PST #18700 of 30000
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration
Steph L. - Nov 19, 2022 9:04:43 am PST #18701 of 30000
I look more rad than Lutheranism
Cauliflower: roast that bitch in the oven. I cut it into florets, because it roasts faster that way and I am impatient as shit. Toss the florets with olive oil and salt, dump onto a pan, sprinkle with smoked paprika or turmeric, roast at 400 for 10-11 minutes, then flip them over and roast for another 10 minutes or so. Fucking FANTASTIC.
Although I am also a huge proponent of cheese on cauliflower. So many ways to yummify it!
lisah - Nov 19, 2022 9:41:51 am PST #18702 of 30000
Punishingly Intricate
I roast my cauliflower with capers! Yum. I’m making a cauliflower salad for Thanksgiving.
I got 3 colors of cauliflower at the market today to use in it.
-t - Nov 19, 2022 10:15:26 am PST #18703 of 30000
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration
Fancy!
Jesse - Nov 19, 2022 10:26:28 am PST #18704 of 30000
Sometimes I trip on how happy we could be.
I love tahini and lemon on roast cauli, which maybe I got from Jess??
Laura - Nov 19, 2022 11:38:35 am PST #18705 of 30000
Our wings are not tired.
Roasted, mashed, smothered in cheese, fried nuggets, I'm ready for cauliflower anytime. My mom always sprinkled vinegar on it, which was yum too.
Steph L. - Nov 19, 2022 11:43:19 am PST #18706 of 30000
I look more rad than Lutheranism
Cauliflower-crust pizza is legit good. Although I say that as someone who hasn't had pizza with a real (ie, gluten-full) crust in, shit, 10 years? A long time. So all I have to compare the cauliflower crust to is GF crusts, which vary from Fucking Amazing What Dark Majiks Were Used To Make This? all the way to Jesus Christ Is This Bitter Crumbling Mass A Punishment For Something?
DebetEsse - Nov 19, 2022 2:10:24 pm PST #18707 of 30000
Woe to the fucking wicked.
Deep fried cauliflower is one of my favorites.
Cauliflower is weirdly expensive here, so we only buy it on sale, and it often goes into curry
Calli - Nov 19, 2022 4:20:55 pm PST #18708 of 30000
I must obey the inscrutable exhortations of my soul—Calvin and Hobbs
I’m so sorry, Kate.
I also like cauliflower. I got a head in my CSA this year, and I roasted it with olive oil and salt, and then put parm on it. Very yum.
I shampooed my carpet yesterday and today. Which means I moved a lot of furniture around yesterday and today. Now I’m exhausted and lounging on the sofa, eating leftover Halloween candy.
Sheryl - Nov 19, 2022 4:34:59 pm PST #18709 of 30000
Fandom means never having to say "But where would I wear that?"
Timelies all!
Got woken up at 4:30 by Mr. S complaining of being cold.(Most of his blankets needed washing after he had an accident, and we didn't know that until it was too late to wash them last night.) Gary found a comforter for him and he went back to sleep for a few more hours. Sigh...