Spoon care is important.
Indeed it is! It is good to see you making good decisions to keep your stress level down.
I love the food delivery programs, but it ended up being stressful for me. Also, I hate to waste food and sometimes I just couldn't manage to cook it in time.
My current policy is to collect my recipes on the weekend and pretty much every day shopping for any missing ingredients. Grateful that DH does the shopping from my detailed lists. The whole month of November I ate out twice, both times the kids took me out. The cooking and eating at home program is going well. Yesterday was the most super tasty lunch ever!
Skip for food porn to follow. We have been doing soup and salad every day for lunch, but yesterday was soup and wrap. Soup was Spicy Thai Soup, exactly as the recipe except no onion and extra garlic. [link] - spicy from ginger and jalapeno and packed with veggies. Then the wraps were thin whole grain wraps filled with roasted red pepper hummus, alfalfa sprouts, and sun dried tomatoes. The spicy soup and sweet wrap combined perfectly. DH hasn't eaten meat (or drank soda) in over a month so I am making an extra effort to use a good variety of tasty recipes.