I've done that and had it live, is it definitely dead?
Natter 75: More Than a Million Natters Served
Off-topic discussion. Wanna talk about corsets, duct tape, butt kicking, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
It really was good. I'm not the biggest carrot fan in the world, but I have a bunch of extra orange juice on hand, and I'm looking for ways to use it. So far, it's been the carrots and orange pancakes. Both good. Drinking the juice straight in quantity makes me itchy, hence the search for cooked alternatives.
I hope your fitbit survives its adventure, Zenkitty.
I can't really go outside because of the rain and wind, so I am making a version of chicken tortilla soup, but substituting Sriracha tofu for the chicken.
I would like to report that the soup is pretty delicious.
That sounds good, shrift. Today I boiled a rutabaga with a head of cauliflower, some carrots and some potatoes, mashed them, and added a block of Neufchatel cheese. It was very yummy.
Talking food, DH and I are doing the low carb thing and I wanted to try out my new muffin pan so I made these. Huge hit with all in the house including the guys playing pool. Will make again. Cauliflower, cheese, jalapeno, yum. [link]
I am making a version of chicken tortilla soup, but substituting Sriracha tofu for the chicken.
Oh, that does sound good. Dinner tonight will be roasted chicken, green beans, and new potatoes. Cooked by someone not me. Yay!
That sounds really good, WindSparrow. And I'm bookmarking Laura's link.
Oh, man, all y'all's food sounds terrific.
I took pulled pork out of the freezer, but decided I wanted chili, so smushed the two idea together. We'll see how good it is tomorrow.
Also tomorrow, everything has come together so that my mattress should not be delivered until after I am home from my interview! Phew.