I think I would do a lattice on top of blueberry pie. Which I have never made, myself.
Natter 72: We Were Unprepared for This
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
I have cleaning acoutrements, and am sticking my foot in a bowl of icewater. Spied the best thing at the grocery store for my predicament: kitty litter at half the weight! I'm sure it'll be terrible, but at least there will be fresh litter for a bit.
I still have a huge bowl of homemade butter cream icing in my fridge. I should probably bake something to put that on instead of eating it by the tablespoon.
Did I mention that my therapist of the past 5 or so years is reluctantly retiring because of medical problems? Cassandra's been a great sympathetic ear during the past few years of stress and change and I'm very sorry to lose her. (I didn't realize that when she cut back her client list last spring, I was one of the 5 clients she retained out of 28.)
I suppose having a new therapist might be a good way to get me to change things up and shake out some stuff, but I will definitely miss Cassandra.
On the New Mexico thing, here's the Congressional Record on the subject.
I think I would do a lattice on top of blueberry pie.
Oh-ho-ho. Am I special enough for a lattice? Maybe I am. See if I do shit like that for the office, though.
What fruit pies are people's favourites? (Uh, I'm looking for ideas, so nuts and meringues are not in the scope of my questions).
Just wrote up the recipe to store in Evernote. I feel very fancy. I wish I hadn't lost my cheesecake one. Huh. I submitted a recipe to the Buffista cookbook, didn't I? What was it?
Cherry.
Pumpkin is a fruit, right?
It's a berry! [link]
Concord grape is my very favouritest pie. A bitch to make. They're what I imagine bubbly pies (?) from Dragon Riders of Pern taste like.