Thanks for the support wrt to mac. The grieving stuff is hard, but so good for him. I was shocked that he actually went straight to sad today and just stayed there. A good cry is good for him, he supresses sadness so much. He actually had a really good evening after crying it out.
'Unleashed'
Natter 65: Speed Limit Enforced by Aircraft
Off-topic discussion. Wanna talk about corsets, pandas, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
It's really something amazing that he's processing the emotions towards immediate news now, rather than later. Credit to the distances you've covered.
I'm glad some good can come out of the grief, msbelle.
Question for buffista cooks: I bought a 1/3 lb. mahi mahi filet tonight, and want to do something a bit creative with it for dinner tomorrow night, but have no experience cooking this fish. Does this plan sound like it could turn out all right?
Sautee one side over medium heat for 5 minutes in pan coated with olive oil and a bit of salt. Drizzle the top with Grand Marnier, cover with thin banana slices and sprinkle lightly with cinnamon and brown sugar. Flip and sautee another 6 minutes.
Any suggestions or warnings?
I'd be afraid of the bananas falling off when you flipped it over, but I am really bad at flipping. I probably don't have the right spatulas.
Internet connection crippled.
Cannot reach e-mail.
Don't know if I can make it.
Be strong, Gud!
HANG ON, GUD!! LOOK AWAY FROM THE LIGHT!!
Roundup-resistant species of weeds are spreading. So far, 10 resistant species in 22 states. [link]
Any suggestions or warnings?
Growing up in So. Florida mahi was considered one of the most flavorful and delicate of the ocean fishes so I'd be careful about overdoing it. By which I mean, don't overcook and also don't overwhelm. It's very tasty as is, so I'd consider taking one of those strong flavors out.