y'all, I fear my house is not going to be ready for this person to come look at it on Sat.
It's not a looky-loo-- this person is specifically interested in your place. That stuff won't matter.
And now my boy's in love. All hearts and flowers. But, doesn't it freak you out that she used to change your diapers? I mean, when you think about it, the first woman you boned is the closest thing you've ever had to a mother. Doing your mom and trying to kill your dad. Hm. There should be a play.
Angelus ,'Damage'
Natter 65: Speed Limit Enforced by Aircraft
Off-topic discussion. Wanna talk about corsets, pandas, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
bon bon - Mar 24, 2010 2:16:03 pm PDT #18413 of 30001
It's five thousand for kissing, ten thousand for snuggling... End of list.
Liese S. - Mar 24, 2010 2:19:10 pm PDT #18414 of 30001
"Faded like the lilac, he thought."
Is it wrong that I like green-can cheese better than real Parmesan for most things I use it for?
If that is wrong, then I don't want to be right. In fact, I even discovered that I don't care if it's store brand green can cheese. I buy it in volume.
I use real Parmesan for some things, but it's wasted on the stuff I really like.
Jesse - Mar 24, 2010 2:19:19 pm PDT #18415 of 30001
Sometimes I trip on how happy we could be.
I am feeling culinarily culturally adrift.
Foreigner.
Jesse - Mar 24, 2010 2:19:47 pm PDT #18416 of 30001
Sometimes I trip on how happy we could be.
I feel very validated right now! And am putting it on my shopping list. Along with capers.
megan walker - Mar 24, 2010 2:20:37 pm PDT #18417 of 30001
"What kind of magical sunshine and lollipop world do you live in? Because you need to be medicated."-SFist
Is it wrong that I like green-can cheese better than real Parmesan for most things I use it for?
Yes (sorry).
§ ita § - Mar 24, 2010 2:22:09 pm PDT #18418 of 30001
Well not canonically, no, but this is transformative fiction.
Ah, Kraft. I can visualise it now. you freaks and your shared cultural touchstones. If only you knew the one true joy of the New Zealand canned cheese. Nothing goes better with bun.
At this rate, I will never assimilate.
Burrell - Mar 24, 2010 2:23:09 pm PDT #18419 of 30001
Why did Darth Vader cross the road? To get to the Dark Side!
I am feeling culinarily culturally adrift.
Foreigner.
If it makes you feel better, I have never heard of the canned orange cheese product before, so I'm a bit adrift too.
Amy - Mar 24, 2010 2:26:48 pm PDT #18420 of 30001
Because books.
Yeah, I've got nothing on canned orange cheese product, unless it's squeezy cheese, but Tep said powdered.
Liese S. - Mar 24, 2010 2:27:11 pm PDT #18421 of 30001
"Faded like the lilac, he thought."
Along with capers.
Ooh, capers. In fact, butter and green can cheese and capers makes a perfect topping for hot fresh pasta.
At this rate, I will never assimilate.
Hmph. It's like you don't want to. Freaking unamerican, I tell you what.
brenda m - Mar 24, 2010 2:29:24 pm PDT #18422 of 30001
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
Orange powdered cheese product in the can?
I've never seen (or honestly even imagined) that stuff outside the Kraft Dinner box.
Ooh, capers. In fact, butter and green can cheese and capers makes a perfect topping for hot fresh pasta.
That would be good. Capers are one of my new food obsessions.