Angel ,'Time Bomb'
Off-topic discussion. Wanna talk about corsets, pandas, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Orange powdered cheese product in the can?
I've never seen (or honestly even imagined) that stuff outside the Kraft Dinner box.
Ooh, capers. In fact, butter and green can cheese and capers makes a perfect topping for hot fresh pasta.
That would be good. Capers are one of my new food obsessions.
The only canned orange cheese product I know is Cheese Whiz. But it's not powdered. Unless something magic happens at the nozzle.
The Luke Perry ep of Criminal Minds is definitely worth seeking out.
LP episode is now on my queue. As is the Wil Wheaton episode and the Frankie Muniz one. I'm really not watching as intended so take that old school showrunner.
I'm going to have to sit in the quiet, sensible corner with megan, quietly and sensibly nibbling away at salads and pastas and toasted breads adorned with shaved Actual Parmesan. (Or shredded. I'm fussy, but not that fussy.)
shaved Actual Parmesan
I only use that if there's a waiter to do the shaving for me.
But it is better than the green can stuff. (Although I tend to buy generic green can cheese.)
I buy the shredded for day to day use and the chunks of good stuff for gnawing on. Not so much for the can myself.
I'm eating some of this [link] now. The "alfredo" flavor. It is not very good. (I bought it a while ago, and decided to try it tonight.) Adding a bunch of margarine improves it slightly.
The orange stuff: [link]
Orange powdered cheese product in the can? Or chunk cheddar?
It comes in a CAN?!?!?!?
Now this is a big fucking deal!
I'd never heard of orange can cheese until now! It is Kraft Dinner cheese. But in a can!
I also feel compelled to defend my tastes further and note that I do not personally like or consume green can cheese. I am a cheese snob. Although not enough of a cheese aficionado to like Camembert or brie. As the mother of my French host family once said to me, "You would make an excellent Frenchwoman, except you do not like strong cheeses."