Thanks, bonny & GC. We think she's a keeper.
Lots of peace found in your house
Both our girls are excellent sleepers. We suspect it's not superior parenting, but we don't care.
'Jaynestown'
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
Thanks, bonny & GC. We think she's a keeper.
Lots of peace found in your house
Both our girls are excellent sleepers. We suspect it's not superior parenting, but we don't care.
I'm so glad the penguin story is true. Fay, pretty please ask your friend to write to Snopes. I know I'm not the only geek who loves it when they can trace a legend back to its original (true!) source.
Sparky, I missed your link, can you re-link?
Baby video: [link]
DED!
Rises from DEDness to make grabby hands at the photo key.
It's so good! The Butter Chicken is good too. And the Paneer Tikka
I have lots of them in my freezer! They are pretty good in terms of WW points, as well as being yummy.
Re-link: [link]
Ded! What a combination of cuteness and happiness!
Today I learned that if your vegetable puree includes purple potatoes, your cream of roasted vegetable soup will come out lavender.
Then I felt like a dork for making a roux this morning only to realize afterwards that the leftover yorkshire pudding would probably make a fantastic thickener. I have some veggies left, maybe I'll make soup for breakfast tomorrow, too.
Laga, I think lavender soup would be pretty ... if a bit disconcerting. And for your leftover Yorkshire pudding, how about putting veggies on top, maybe melting some cheese over it all?
I think that it would be a real brain issue for me -- I would be expecting lavender flavor,but getting veggies.
I once made a radish vichyssoise that turned out pink. It was delicious, but very odd.