May have been the losing side. Still not convinced it was the wrong one.

Mal ,'Bushwhacked'


Spike's Bitches 43: Who am I kidding? I love to brag.  

[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.


Aims - Nov 26, 2008 8:45:33 am PST #2553 of 10000
Shit's all sorts of different now.

They've been rerunning Third Rock and I've been watching it and that ep was just on!!!


ChiKat - Nov 26, 2008 9:19:41 am PST #2554 of 10000
That man was going to shank me. Over an omelette. Two eggs and a slice of government cheese. Is that what my life is worth?

Happy birthday, DJ!!!!

And, you're welcome, Illinois

On behalf of my entire state, I thank you.

I have today off. Yay! So, I slept in and then got up and started cooking for tomorrow. I have made pie and, for breakfast tomorrow, a grits casserole. I have friends coming in later today and will be making a pot of soup for supper.


omnis_audis - Nov 26, 2008 10:05:47 am PST #2555 of 10000
omnis, pursue. That's an order from a shy woman who can use M-16. - Shir

am safe in FL. And the dude in the next stall is on speakerphone hold so we all can enjoy how valuable customers we are.


Nicole - Nov 26, 2008 10:12:26 am PST #2556 of 10000
I'm getting the pig!

We've just been told that we can leave at 2p if we're done with work stuff, so I'll be able to hit the store in about an hour. Yay! And I'll get home before it gets dark. Double yay!

Tonight I'll bake another World's Easiest 2 Ingredient Pumpkin Cake and maybe some pumpkin chocolate chip cookies.


Kathy A - Nov 26, 2008 10:14:45 am PST #2557 of 10000
We're very stretchy. - Connie Neil

I just saw this recipe posted elsewhere, and am thinking about trying it for Christmas this year: Autumn Trifle with Roasted Apples, Pears, and Pumpkin-Caramel Sauce.


d - Nov 26, 2008 10:15:23 am PST #2558 of 10000
It's nice to see some brave pretenders trying to make it interesting.

World's Easiest 2 Ingredient Pumpkin Cake

Pre-Made Pumkpin Pie Filling and flour?

omnis, glad you made it safely. Ugh on the person with the icky phone behavior though.

Happy Birthday, Daisy Jane!


amych - Nov 26, 2008 10:18:09 am PST #2559 of 10000
Now let us crush something soft and watch it fountain blood. That is a girlish thing to want to do, yes?

Pre-Made Pumkpin Pie Filling and flour?

This is my guess too, but the flour has to be self-rising.


sumi - Nov 26, 2008 10:21:21 am PST #2560 of 10000
Art Crawl!!!

Not a store-bought pie-shell?


amych - Nov 26, 2008 10:22:28 am PST #2561 of 10000
Now let us crush something soft and watch it fountain blood. That is a girlish thing to want to do, yes?

Nah, that's for a 2-ingredient pumpkin pie.


Nicole - Nov 26, 2008 10:36:30 am PST #2562 of 10000
I'm getting the pig!

Nope. It's a box of spice cake mix and a 15oz can of pumpkin. Mix the two, dump into a 13x9 pan and bake at 350 for about 40 minutes. Easy! I made it last night and brought it in today for co-workers - it was gone in about an hour.