Cindy, I've never made alcoholic sangria, but I sort-of remember a recipe for a non-alcoholic version that went over well when I was in high school. Even made it for a class party or two.
Take one 2-liter bottle of 7-Up. Add one can (is it 64 ounces? anyway, one of the big cans) of Hawaiian Punch. Cut up fruit to taste (oranges work well, and so surprisingly do apples), toss in. Chill well.
I may be getting the proportions wrong, but it's in that neighborhood.
Does anyone here ever make their own sangria?
White grape juice, orange juice, apple juice, cheapest burgundy I can find, chopped up fruit.
SO good.
Here's a fun toy: [link]
You put in a url and it shows the site as line art.
This is just freaky weird: [link]
America's Test Kitchen Sangria:
Serves 4
2 large juice oranges , washed; one orange sliced; remaining orange juiced
1 large lemon , washed and sliced
1/4 cup granulated sugar
1/4 cup Triple Sec
1 bottle inexpensive, fruity, medium-bodied red wine (750 milliliters), chilled
1. Add sliced orange, lemon, and sugar to large pitcher; mash gently with wooden spoon until fruit releases some juice, but is not totally crushed, and sugar dissolves, about 1 minute. Stir in orange juice, Triple Sec, and wine; refrigerate for at least 2, and up to 8, hours.
2. Before serving, add 6 to 8 ice cubes and stir briskly to distribute settled fruit and pulp; serve immediately.
There is probably an Al Swearingen Somebody out there, new parents being what they are.
Corwood, if you go on being brilliant like that you can do it wherever you want. So, yes, I'll confine my comments on that particular fucking television experience to movies in the future. Putting out the canned peaches and all.(Whitefonted for putting vulgarity out on the thoroughfares of Natter.) weng mai (crosses fingers) God is is getting me back for bitching about the Chinese in Firefly, I swear.
You put in a url and it shows the site as line art.
I assume I'm not the only one who put in the b.org URL: [link]
You know what would be cool? If we could pass around the Buffista Hive-Palate, sort of like the three Norns do with their single eyeball....
It would probably gag the next time I use lots of cilantro to season something.