I mean, it's curdled milk to begin with, you know?
Which is exactly why, if you start thinking about it, you can never eat it!
(When "you" = "I")
'Serenity'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
I mean, it's curdled milk to begin with, you know?
Which is exactly why, if you start thinking about it, you can never eat it!
(When "you" = "I")
I like to think of yogurt as predigested milk.
Which is also gross, so I don't know why I find it preferable.
Is it really the same as curdled milk? This intrigues me.
I thought it was the yummy still-living bacteria culture that gave it the distinctive flavor?
Now I'm really glad I threw it away.
Milk + bacteria (L. acidophulus, I think) = yogurt
Curdled milk by itself is closer to cottage cheese.
Everyone should eat as much dairy products as humanly possible.
Wait, my dad's retired, so I guess it doesn't really matter....
Holy crapola, is dry cleaning really that expensive?
There'd better be size-8 women desperate for fancy dresses on ebay next week, that's all I'm saying.
Milk + bacteria (L. acidophulus, I think) = yogurt
Curdled milk by itself is closer to cottage cheese.
What's whey?
Yogurt is technically spoiled milk. But since it's been spoiled by lactobacillus, which are yummy and digestible, we're okay with that.