I hope the night went good for him, and that being in familar surroundings is going to be the rest of the cure he needs.Me also. My thoughts are definitely with Mister Kitty and sara right now.
It's so hard when they can't tell us where it hurts.
'Selfless'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
I hope the night went good for him, and that being in familar surroundings is going to be the rest of the cure he needs.Me also. My thoughts are definitely with Mister Kitty and sara right now.
It's so hard when they can't tell us where it hurts.
Why is it that I can never remember that I would like to have pancake makings (or really, any breakfasty type food) in the house until Sunday morning?
Why is it that I can never remember that I would like to have pancake makings (or really, any breakfasty type food) in the house until Sunday morning?
Because you're a flake.
I remembered to defrost the buttermilk just in time. So there will be pancakes shortly. And, for the first time in forever, I have breakfast links too.
Timelies all!
Yesterday was fun. G's school won their game(though barely). Afterwards, we went to a party hosted by some folks G knew at school and just after. There we met up with another of G's college friends, who was G's best man. Pretty fun for an event mostly full of people I didn't know.
Because you're a flake.
cries
am not.
am not.
If only you were a frosted flake, you'd be ahead in the breakfast scenario. But not even that.
Sigh. I may have to put on outside pants and go to IHOP.
Why is it that I can never remember that I would like to have pancake makings (or really, any breakfasty type food) in the house until Sunday morning?
You don't have flour, an egg, and milk?
You don't have flour, an egg, and milk?
I never have eggs, so I always have to plan pancakes in advance. And speaking of, I have to remember to buy some, because I bought a load of aparagus at the local market yesterday and I want to make hollandaise sauce to go with it. But that always leaves me with five eggs that Ill throw out in a fortnight...
Ah, I don't worry about old eggs. I keep eggs forever, and have never had a problem. Actually, it's possible I don't have a cup of flour in the house right now, but once I go to the grocery store, I'll have flour again for another year. Ha!