Want me to send you the one he did for this apartment, Alibelle? It's a much bigger attachment, but kind of cool.

Dana, I know it. I would MUCH rather watch "House."

I stepped on my glasses as I was going up the stairs in the dark, and broke them. :-( (And it's my fault, too, since I left them on the stairs in the first place. I'm more tired than I thought....)

For supper, I made scallops with butter, lemon, and garlic, mashed potatoes, and corn.

For desert, I have fresh strawberries, angel food cake, and whipped cream.

This, this is why I am fat. LOVE YUMMY FOOD.

Want me to send you the one he did for this apartment, Alibelle? It's a much bigger attachment, but kind of cool.

Sure!

I want to eat at Allyson's house. I'm hungry. But instead I will probably have a grilled ham and cheese sandwich later, after I get back from this show.

Well, the portrayal of Monk doesn't bother me -- because I think that they are trying to do what Daniel suggested -- it was (as ita said earlier) the set-up of this week's show -- there is no way that he would have been made temporary guardian of that little boy - I heard that the reason that the Sharona actress left was contractual -- but I also think that they've attempted to show that a. although he was OCD his entire life, when he was married he was better -- that he backtracked when his wife was killed and has been slowly slowly trying to get back where he was before.

Also, the reason I came into Natter: after Iron Chef America (all about scallops Allyson!) -- there is a PIE competition on.

I had some pistachio nuts and tofu and then half a pint of Karmel Karma for my dinner.

then I took out the trash. It was a little breezy and warm. I sat down at the computer and boom! lightning, thunder and raining buckets! One minute later and I would have been soaked, and possibly struck by lightning!

The food I miss most from home is seafood. Everything here seems to be hauled in frozen from somewhere else. Though, I have to say, the crab legs here are AMAZING. When I can afford to splurge on them, I steam them and melt some butter and am a happy happy gurl.

Now that I think about it, I used fat free cream and light butter in the potatoes, light butter with the scallops, and light whipped cream on the strawberries, so it wasn't the huge calorie fest I think it was.

The food I miss most from home is seafood. Everything here seems to be hauled in frozen from somewhere else.

That just seems bizarre to me. Isn't LA next to an ocean?