Wild monkey love or tender Sarah McLachlan love?

Xander ,'Him'


F2F 2: Is there anybody here that hasn't slept together?  

Plan what to do, what to wear (you can never go wrong with a corset), and get ready for the next BuffistaCon: New Orleans! May 20-22, 2005!


Polter-Cow - Jun 23, 2004 7:19:15 am PDT #5782 of 9999
What else besides ramen can you scoop? YOU CAN SCOOP THIS WORLD FROM DARKNESS!

No way! You can have my tomatoes, though.

I didn't used to be into tomatoes for a while. Now, I welcome their juicy pinkness in my sandwiches.


Matt the Bruins fan - Jun 23, 2004 7:20:48 am PDT #5783 of 9999
"I remember when they eventually introduced that drug kingpin who murdered people and smuggled drugs inside snakes and I was like 'Finally. A normal person.'” —RahvinDragand

I love olives, but the olive salad on muffeletta sandwiches leaves me cold. Or coughing nasty bits of olive salad into a napkin. Maybe it's the vinegar?


lisah - Jun 23, 2004 7:21:53 am PDT #5784 of 9999
Punishingly Intricate

I want the tomatoes, the olives, and the radishes! Omnivore am I! (except for lamb most of the time. And, as I discovered recently, sea urchin)


Emily - Jun 23, 2004 7:22:32 am PDT #5785 of 9999
"In the equation E = mc⬧, c⬧ is a pretty big honking number." - Scola

Sean, you stand against The Nutty, The Empress, and myself. Your flame will die under the heat of our disdainful looks before it ever reaches us.

Also, thppppppt!

Um... perhaps this is getting a little nattery?


Pix - Jun 23, 2004 7:25:36 am PDT #5786 of 9999
The status is NOT quo.

I love olives and will serve them at my F2F this summer.

t on topic


Nutty - Jun 23, 2004 7:31:06 am PDT #5787 of 9999
"Mister Spock is on his fanny, sir. Reports heavy damage."

I like olive oil just fine, but olives themselves -- ick. The taste is all wrong, and I aint a fan of the texture neither.

I say this as someone who likes brined artichoke hearts, pickles, and even assorted "wait, you don't pickle that!" pickled things (twist my arm and I will admit I don't actively dislike pickled beets; I just don't see a reason why a perfectly good beet deserves pickling). Also you know what? "Pickle" is just a fun word.

In my childhood, it was generally acknowledged that olive loaf is the most disgusting thing in the world. Did that law get revoked when I wasn't looking? How is olive salad different, except inasmuch as it is not loafy?

So, without the olive hoo-ha, a muffaletta is basically an Italian cold cut sandwich on steroids?


Aims - Jun 23, 2004 7:32:26 am PDT #5788 of 9999
Shit's all sorts of different now.

the olive hoo-ha

Does this make the pimento the willie?


msbelle - Jun 23, 2004 7:35:26 am PDT #5789 of 9999
I remember the crazy days. 500 posts an hour. Nubmer! Natgbsb

was Nilly's meeting at the visa place yesterday or today?


Lilty Cash - Jun 23, 2004 7:38:14 am PDT #5790 of 9999
"You see? THAT's what they want. Love, and a bit with a dog."

How can you hate olives if you've never had one?

I have my ways. Kristin, if I can make to the rumpus, and if they are there, I might give up my toddler ways and try one.

But it's a long shot.


JenP - Jun 23, 2004 7:40:33 am PDT #5791 of 9999

was Nilly's meeting at the visa place yesterday or today?

I thought it was in July. I could be on crack. Lemme check ...

ETA: In news of the good, I am not on crack. Beep Me tells me her visa interview is on 7/12.