Happy Boxing Day to you all, thanks for the good wishes, plus the start of Hanukkah And Kwanzaa! It's a holiday quad-header!
I did nothing on Xmas, didn't have energy to make any plans, and no one tried to offer any, so a day home was OK. I binged on the first couple of seasons of Ghosts (US), which I have to say holds up really well.
Getting my license renewed couldn't have been easier -- in fact, the T dropped me off about 40 minutes early. I went to the AAA office downtown in Boston, which lets you make appointments, they had all my info queued up. I had to go in person because my picture and signature had to be refreshed -- I'm not sure how long it's been since they were originally taken!
EM made a full tenderloin with a horseradish sauce, and a very rich pot of creamed spinach and I made Au Gratin potatoes (Comte, Sharp Cheddar and Gruyere). Best Au Gratin potatoes I ever made.
DH made a tenderloin for Christmas Day. It was exquisite.
Yes Crema sounds like the Puerto Rican Coquito that I make and love
Is this similar to horchata (Rumchata)? Because I love anything creamy.
Lots of people making and selling Coquito in my neighborhood and in all kinds of flavors. Yum.
Hey, a little birdie asked me to pass along that today is the lovely amyparkers's birthday!
Many happy returns to you, amyparker! May you enjoy the day and a fabulous year ahead.
At work. Feels like Monday, but I know it’s Friday.
Down is up, up is down.
The week of 1/6 is going to seem like the longest work week ever.
Truer words, msbelle
Had a real hard time remembering that I actually had to wake up and start working this morning. Somehow yesterday was easier, but today I'm apparently all "working again? But I just did that yesterday!"