Oh, yeah, like it's finals week and he hasn't been sleeping much and he just can't get that damn pickle jar to open! That would really fry his tentacles.
Hahahaha!!
Happy birthday, Lee!
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Oh, yeah, like it's finals week and he hasn't been sleeping much and he just can't get that damn pickle jar to open! That would really fry his tentacles.
Hahahaha!!
Happy birthday, Lee!
Happy Birthday, Lee! Happy Belated Birthday, Nora!
Baby Panda born yesterday at the National Zoo: [link]
I own one nonstick frying pan for eggs, one cast iron for high-heat searing, and everything else is stainless steel.
I can't remember if it was Cook's Illustrated or Alton Brown - I think it may have been both - but for nonstick you want to buy medium-cheap so you can replace it when it scratches. There's a trade-off in nonstick coating between durability and nonstickyness. CI recommends Farberware.
Happy birthdays Lee, Nora, and baby panda!
I woke up this morning to my cat puking blood. Yikes. So I can get him into the vet this afternoon, but had to make it a little later than the first available, because I have a call with a headhunter at that time! My day just got a little too exciting.
Happy once and future birthday, Nora!
Baby Panda born yesterday at the National Zoo:
Immigrants having babies! Scandal at 8:00! Cuddly, adorable scandal!
Happy birthday, Lee! I would like to assure you that, evidence to the contrary notwithstanding, your birthday has not been outsourced to China.
Immigrants having babies! Scandal at 8:00! Cuddly, adorable scandal!
I want an anchor panda.
Thanks for the birthday wishes, all!
Happy Phoenix day!
I want an anchor panda.
Me too!
All-Clad Stainless! It is super spendy, but amazing, and it is not hard to clean. I bought these little scrubbies from Lehman's and they are like magic. The big deal with all clad is that the heat spreads more evenly because the cladding goes all through the material. Bottom clad pots just heat the bottom. Also, the All-Clad stainless steel is magnetized, so it's usable for induction cooking. Dunno if that matters to you ow, but it may in the future.
I buy my All-Clad in piece parts at TJ Maxx.