The orange stuff: [link]
Death is your art. You make it with your hands day after day. That final gasp, that look of peace. And part of you is desperate to know: What's it like? Where does it lead you? And now you see, that's the secret. Not the punch you didn't throw or the kicks you didn't land. She really wanted it. Every Slayer has a death wish. Even you.
Spike ,'Conversations with Dead People'
Natter 65: Speed Limit Enforced by Aircraft
Off-topic discussion. Wanna talk about corsets, pandas, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Steph L. - Mar 24, 2010 2:40:47 pm PDT #18429 of 30001
this mess was yours / now your mess is mine
Trudy Booth - Mar 24, 2010 2:43:22 pm PDT #18430 of 30001
Greece's financial crisis threatens to take down all of Western civilization - a civilization they themselves founded. A rather tragic irony - which is something they also invented. - Jon Stewart
Orange powdered cheese product in the can? Or chunk cheddar?
It comes in a CAN?!?!?!?
Now this is a big fucking deal!
flea - Mar 24, 2010 2:46:37 pm PDT #18431 of 30001
information libertarian
I'd never heard of orange can cheese until now! It is Kraft Dinner cheese. But in a can!
I also feel compelled to defend my tastes further and note that I do not personally like or consume green can cheese. I am a cheese snob. Although not enough of a cheese aficionado to like Camembert or brie. As the mother of my French host family once said to me, "You would make an excellent Frenchwoman, except you do not like strong cheeses."
Hil R. - Mar 24, 2010 2:51:57 pm PDT #18432 of 30001
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l
OK, this mac and "chreese" stuff is gross. I cannot finish it. I am completing my dinner with some Oreos. (I don't know why I keep trying different flavors of this vegan mac stuff. Every one I've tried has been gross, but I know so many people who like it that I just keep thinking that maybe a different flavor will be better.)
Article about school lunches in France. [link]
Amy - Mar 24, 2010 2:53:17 pm PDT #18433 of 30001
Because books.
Brie isn't strong! Well, not always.
Dana - Mar 24, 2010 2:56:33 pm PDT #18434 of 30001
I haven't trusted science since I saw the film "Flubber."
Wow, I didn't know the orange stuff came in a can either.
smonster - Mar 24, 2010 2:59:18 pm PDT #18435 of 30001
We won’t stop until everyone is gay.
Steph L. - Mar 24, 2010 3:03:03 pm PDT #18436 of 30001
this mess was yours / now your mess is mine
Wow, I didn't know the orange stuff came in a can either.
Fuck yeah it does!
Sophia Brooks - Mar 24, 2010 3:05:10 pm PDT #18437 of 30001
Cats to become a rabbit should gather immediately now here
Not Robert Culp, too.
Green can cheese is one of those things that I think is really better in name brand than store brand. But alot of the time I prefer it too.
The Candian green can cheese has different packaging. Here the red would signal "Romano" and not Parm.
brenda m - Mar 24, 2010 3:05:39 pm PDT #18438 of 30001
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
St. Andre is an awesome cheese that's a little bit brie-ish but won't set off people who have mold/strong cheese issues.