'Beneath You'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
It's cold and drizzly in SF. And by cold I mean it's 46, and by drizzly I mean you would get moistened if you stepped outside.
Matilda (with very little marking for her face bonk yesterday) is off to church with JZ. Emmett's had pancakes and I'll be peeling him away from HIMYM to do the last vestige of homework so he can chill for the rest of his vacation.
I only need a few more xmas presents and some stocking stuffers. Now if we can just find a car.
What time tomorrow do you figure, Kat, about?
Close to 11, I think.
No problem. Just remembered my doctor's appointment, but it's at nine, so it should be just fine.
I can't figure out when to call my father for his birthday. He's in a show that runs at 1 and 5:30. So I guess I'll try to catch him in between on his cell phone?
Skipping about 500 posts, so: Happy Hanukkah, Jewistas!
Yay! Happy Hanukkah, Shir! We're still a few hours from sundown here, but my mind is already on latkes....
Cooking hivemind question: any recs out there for a good herb and spice-based cookbook? My sister has decided to thumb her nose at the cooking gods who blessed us with black thumbs and has been growing her own herbs and would like a good, basic cookbook.
I've been browsing Jessica's Biscuit and this is what I've come up with as possibilities:
I'm afraid the Herbfarm book may be a bit beyond her. She has NO patience at all when cooking and is liable to just skip steps if the recipes are too involved.
Suggestions?
Happy (pre)Hannukah, y'all!