sarameg does have a gorgeous-o smile. As does, from photos, lisah.
I kinda want to go to vegas to see lisah's band. The trouble is I travel with a pre-toddler. One who is feverish and sad today.
'Objects In Space'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
sarameg does have a gorgeous-o smile. As does, from photos, lisah.
I kinda want to go to vegas to see lisah's band. The trouble is I travel with a pre-toddler. One who is feverish and sad today.
Our crabbing evening is documented!
I've never had a whole crab. What parts are edible (besides the legs)?
Like, all of it? Except the lungs/gills. And the hard shell of course. There's the part that's called the "mustard" that is like the liver or something. I don't eat it but some people do.
The best meat is in the body in front of the backfins. That's the part that is picked and packaged as lump crabmeat.
I miss going to the Dancing Crab for a bucket of crabs (served in a bucket on your brown paper covered table).
but I will admit, lump crabmeat = so much easier. I should make crab cakes this weekend.
I kinda want to go to vegas to see lisah's band. The trouble is I travel with a pre-toddler.
He'd LOVE us!!! The kids all do. Of course he may not love being in a smoky, very loud bar at 11 at night.
I just saw a guy wearing a t-shirt which I really hope is a joke. It's set up like those college athletic team practice t-shirts and it reads
BUTTE
Pirates
Athletics.
but I will admit, lump crabmeat = so much easier.
oh, yeah, of course. It's the Event of it that's the fun part. I have just finally, sort of, mastered the art of crab picking. The crabs we had last night were on the small side but were very fresh and easy to pick.
I now have an empty house.
well, no. he wouldn't love the bar at all. We went on a moonlight hike last night and he fell asleep in the carrier by 8:00.
I bet at least Matt and I will have crab.
Sniff.
Like, all of it? Except the lungs/gills. And the hard shell of course. There's the part that's called the "mustard" that is like the liver or something. I don't eat it but some people do.
With lobster, most people usually just eat the claws and tail, right?