Oh! I know this one! 'Slaying entails certain sacrifices, blah blah blahbity blah, I'm so stuffy, gimme a scone.'

Buffy ,'Help'


Natter 57 Varieties  

Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.


Steph L. - Mar 24, 2008 6:25:24 am PDT #6903 of 10001
I look more rad than Lutheranism

Can there be sea scallops in the burriot?


Dana - Mar 24, 2008 6:26:18 am PDT #6904 of 10001
I'm terrifically busy with my ennui.

I was thinking that the burriot needed seafood! I am not a huge fan of scallops, but perhaps we can make a version "a la Steph con scallops".


sumi - Mar 24, 2008 6:28:08 am PDT #6905 of 10001
Art Crawl!!!

With a sauce made from white wine, butter and saffron. . .


Kat - Mar 24, 2008 6:29:46 am PDT #6906 of 10001
"I keep to a strict diet of ill-advised enthusiasm and heartfelt regret." Leigh Bardugo

mmmmm... and garlic. And maybe some sauteed shallots too?


Dana - Mar 24, 2008 6:30:16 am PDT #6907 of 10001
I'm terrifically busy with my ennui.

We are imaginary food geniuses.


tommyrot - Mar 24, 2008 6:30:27 am PDT #6908 of 10001
Sir, it's not an offence to let your cat eat your bacon. Okay? And we don't arrest cats, I'm very sorry.

Anti-knife shirts keep you from getting slashed

Interesting. It will protect you from slashing attacks, but not from stabbing.


Steph L. - Mar 24, 2008 6:35:36 am PDT #6909 of 10001
I look more rad than Lutheranism

I was thinking that the burriot needed seafood! I am not a huge fan of scallops, but perhaps we can make a version "a la Steph con scallops".

I'm open to other types of seafood; scallops were just the first one that came to mind. Crab, perhaps? Lobster?


Nora Deirdre - Mar 24, 2008 6:36:55 am PDT #6910 of 10001
I’m responsible for my own happiness? I can’t even be responsible for my own breakfast! (Bojack Horseman)

Mussels?


Vortex - Mar 24, 2008 6:37:26 am PDT #6911 of 10001
"Cry havoc and let slip the boobs of war!" -- Miracleman

What are we doing with the burriot? Serving over/with rice? Quinoa?

Now I want to have a Buffista dinner party and make burriot. When's the next time we have a DC visitor?


Kat - Mar 24, 2008 6:37:38 am PDT #6912 of 10001
"I keep to a strict diet of ill-advised enthusiasm and heartfelt regret." Leigh Bardugo

languostines!