Mal ,'Bushwhacked'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
I swear to god, every bread recipe in Joy starts with scalding milk.
New Joy, p. 744, Quick-Rising White Bread? (For 6 hour values of quick-rising.)
My New Joy falls open to that page, since I make bread so regularly, and have come around to the idea that baking, much moreso than any other cooking, deserves to be respected as the exact chemistry it is. I very rarely play loosey-goosey with baking recipes.
I have the classic Joy, just in case I need to prepare any variety meats or make my own tofu or whatever.
holy whaaaa? omg.
I KNOW! I'm thinking they are going to get a metric shitload of complaints about it. I'm definitely giving them a THIS IS BULLSHIT call.
I have the classic Joy, just in case I need to prepare any variety meats or make my own tofu or whatever.
You never know when you might need to eat a possum.
This is what I'm saying. How else would I know how to butcher it??
Gosh -- cleaning a possum is easy. Well, except for the poison glands.
OK, so can I just halve this one? [link] (Instant yeast is what I have in the house, so that's good.)
Oh, please tell me that's a recipe and not a possum.
Hee! Why would you only use half a possum??
Yup, that looks pretty standard.