Describe a New England style bun.
Of course, it is against my religion to eat hotdogs with buns. But if New England style buns are really good, I'd sin a little.
Now, I can hold a note for a long time...actually I can hold a note forever. But eventually that's just noise. It's the change we're listening for. The note coming after, and the one after that. That's what makes it music.
Host ,'Why We Fight'
Spike's Bitches 37: You take the killing for granted.
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
Zenkitty - Aug 26, 2007 5:40:54 pm PDT #3015 of 10001
Every now and then, I think I might actually be a little odd.
Glamcookie - Aug 26, 2007 5:41:32 pm PDT #3016 of 10001
I know my own heart and understand my fellow man. But I am made unlike anyone I have ever met. I dare to say I am like no one in the whole world. - Anne Lister
Hot dogs ew! Ptui!
Lee - Aug 26, 2007 5:41:41 pm PDT #3017 of 10001
The feeling you get when your brain finally lets your heart get in its pants.
sweet pickle relish
you misspelled the devil's own condiment.
Hil R. - Aug 26, 2007 5:42:31 pm PDT #3018 of 10001
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l
the bun must be a New England style bun.
Yes. The non-New England style ones fall apart way too easily.
Zenkitty - Aug 26, 2007 5:42:51 pm PDT #3019 of 10001
Every now and then, I think I might actually be a little odd.
Sweet pickle relish! Yum.
Daisy Jane - Aug 26, 2007 5:43:42 pm PDT #3020 of 10001
"This bar smells like kerosene and stripper tears."
A muffaletta without olives is not a muffaletta.
Agreed.
Also, one true hot dog? Hot link with mustard, ketchup and dill relish.
Connie Neil - Aug 26, 2007 5:44:48 pm PDT #3021 of 10001
brillig
Of course, it is against my religion to eat hotdogs with buns
Especially on Friday. Kallisti!
Amy - Aug 26, 2007 5:44:54 pm PDT #3022 of 10001
Because books.
Amyliz, I have mno ketchup in my house. Do I need to buy it? You know, FOR WHEN YOU ARE HERE?
Not unless we're having lots of hot dogs, Lee. You know, WHEN I AM THERE!
::bounces::
Susan W. - Aug 26, 2007 5:44:57 pm PDT #3023 of 10001
The wide universe is the ocean I travel, and the earth is my blue boat home
Hot dogs are OK as long as they're charred to near-blackness. Otherwise I'd rather have a brat or a Polish dog. Regardless of sausage type, I like a light touch of mustard and some onions. Nice and simple.
erikaj - Aug 26, 2007 5:45:27 pm PDT #3024 of 10001
"Somewhere in this building is our talent." Toby Ziegler, my spirit animal
I like dill relish a little better. But still, yum, relish. Mmm, pickles. (/ Homer voice)