Describe a New England style bun.
Of course, it is against my religion to eat hotdogs with buns. But if New England style buns are really good, I'd sin a little.
'Shells'
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
Describe a New England style bun.
Of course, it is against my religion to eat hotdogs with buns. But if New England style buns are really good, I'd sin a little.
Hot dogs ew! Ptui!
sweet pickle relish
you misspelled the devil's own condiment.
the bun must be a New England style bun.
Yes. The non-New England style ones fall apart way too easily.
Sweet pickle relish! Yum.
A muffaletta without olives is not a muffaletta.
Agreed.
Also, one true hot dog? Hot link with mustard, ketchup and dill relish.
Of course, it is against my religion to eat hotdogs with buns
Especially on Friday. Kallisti!
Amyliz, I have mno ketchup in my house. Do I need to buy it? You know, FOR WHEN YOU ARE HERE?
Not unless we're having lots of hot dogs, Lee. You know, WHEN I AM THERE!
::bounces::
Hot dogs are OK as long as they're charred to near-blackness. Otherwise I'd rather have a brat or a Polish dog. Regardless of sausage type, I like a light touch of mustard and some onions. Nice and simple.
I like dill relish a little better. But still, yum, relish. Mmm, pickles. (/ Homer voice)