Wash: You want a slinky dress? I can buy you a slinky dress. Captain, can I have money for a slinky dress? Jayne: I'll chip in. Zoe: I can hurt you.

'Shindig'


Non-Fiction TV: I Reject Your Reality and Substitute My Own

This thread is for non-fiction TV, including but not limited to reality television (So You Think You Can Dance, Top Chef: Masters, Project Runway), documentaries (The History Channel, The Discovery Channel), and sundry (Expedition Africa, Mythbusters), et al. [NAFDA]


victor infante - Jun 20, 2007 6:14:04 pm PDT #157 of 23273
To understand what happened at the diner, we shall use Mr. Papaya! This is upsetting because he's the friendliest of fruits.

Meanwhile, they can't eliminate Joey fast enough for me.

Yeah, I'm having a hard time seeing Hung as the asshole in this story. He makes a few catty comments, but he saved Sarah's ass at the butcher when he pointed out the price, and he was the first one to hug Sandee. Me thinks he proclaims his assholeness too loudly.

Whereas Joey? He's like the walking personification of asshole. If he were one of the Endless (Dream, Desire, Death, Destiny et al.) he'd be Dick.


sumi - Jun 20, 2007 6:30:04 pm PDT #158 of 23273
Art Crawl!!!

Exactly!

Hung actually plays well with others. . . Joey is just a jerk.


Connie Neil - Jun 20, 2007 6:43:51 pm PDT #159 of 23273
brillig

Hung

I guess I'm not supposed to be amusing myself with imagining this person introducing himself with "Hi, I'm Hung!", am I.


Kristen - Jun 21, 2007 12:30:40 am PDT #160 of 23273

I'm having a hard time seeing Hung as the asshole in this story.

I was expecting to dislike him but find myself unable to do so. He's a little mouthy but not in an off putting way. He seems to treat the others well and can cook. I kinda like him. Or at least respect him.

Whereas Joey? He's like the walking personification of asshole.

He's every bad stereotype of a New Yorker. Except that he's a Long Islander. I want to kick him in both knees. Once for each region.


Jesse - Jun 21, 2007 3:11:23 am PDT #161 of 23273
Sometimes I trip on how happy we could be.

He's every bad stereotype of a New Yorker.

Ugh, seriously.

And I'm liking Hung, too -- he doesn't seem to have any more attitude than he can back up, so far.

Where was Jamaican Sara in this episode? I hate the early ones with too many characters to keep track of.


victor infante - Jun 21, 2007 3:31:56 am PDT #162 of 23273
To understand what happened at the diner, we shall use Mr. Papaya! This is upsetting because he's the friendliest of fruits.

Where was Jamaican Sara in this episode? I hate the early ones with too many characters to keep track of.

I know! It seems they keep liking her at the tasting tables, but then she doesn't quite make the top two. Same with Lia and CJ. Can't wait until some of the deadwood is cleared away so we can get to know who's left.


askye - Jun 21, 2007 4:03:33 am PDT #163 of 23273
Thrive to spite them

Did you think that Sarah just thought that they were another sort of pepper?

She might have thought it was a habenero, maybe. I think they can look similiar.


sumi - Jun 21, 2007 4:29:37 am PDT #164 of 23273
Art Crawl!!!

I briefly saw Jamaican Sarah at the bbq site when they were setting up.

At least CJ made the top three in the quickfire. (How can you miss him? He's so darn tall.)

Also, did you guys read Tom C's blog? He totally snarked on Elia.


brenda m - Jun 21, 2007 5:27:49 am PDT #165 of 23273
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there

I got the idea that she knew they were Scotch Bonnets, she just had no idea what that meant. I wish we'd actually seen more resolution on that, actually. Did she make new relish or whatever? Did it just turn out not to be that hot? After her saying that after sitting all night it would be inedible, the issue didn't come up again.


sumi - Jun 21, 2007 5:53:06 am PDT #166 of 23273
Art Crawl!!!

I know! And clearly she figure out a way to make it work. I wonder if she didn't take out some of the peppers and somehow dilute the rest?