Now I'm hungry. I like curried pasta, which I'm now making for lunch thanks to you lot.
Heather, Tim Tam Slam is the proper name for the liquid via biscuit thing (my personal favourite liquids being port and hot chocolate). If any of you are going to try it for the first time, I recommend doing so over a sink, it takes a bit of practice. Mal Webb actually wrote a song about it, which handily includes instructions:
Tim Tam Slam Once I met a girl, she said her name was Pam She told me that I ought to try the Tim Tam Slam She asked me up for coffee, I thought it was a line But we were there before I got to say "your place or mine" She sat me down she filled the cups She made it white with one But when we got the Tim Tams out I knew we had begun We were doin' the Tim Tam SlamShe showed me how it's done and you can do it too Get yourself a hot drink and Tim Tam or two Then bite both ends off one and use it as a straw Then quickly gulp the lot before it ends up on the floor Hot chocolate, tea or coffee It's a choice you'll have to make 'Cos when it comes to sugar rush, this really takes the cake We were doing the Tim Tam Slam
The next day when I woke upon the kitchen floor I felt like I had added on a kilogram or four My memory was murky, my mouth was much the same How can such wicked Biscuits go by such a cutesy name Pam burst in with three bags full She'd just been at the shop She grabbed the kettle with a grin and filled it to the top We were doin' the Tim Tam Slam
That's right y'all, we were doin' it, doin' it We were doin' it, doin' it, doin' it, doin' it, doin' it, doin' it We were doin' the Tim Tam Slam That's right y'all, we were doin' it In the kitchen we were chewin' it On the hot plate we were brewin' it Yeah we were doin' it We were doin' the Tim Tam Slam, yeah So whenever you feel this way, don't delay do it today, slam away, it'll be OK You'll be doin' the Tim Tam Slam