But at least she doesn't have to smell them! Unlike her links , in which you SEE stuff that is scarring.
Ms. Kat, you need to know I am always late. Just keep that in mind.
We're deep in space, corner of No and Where.
Mal ,'Objects In Space'
Natter 45: Smooth as Billy Dee Williams.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
sarameg - Jul 27, 2006 3:52:25 pm PDT #9111 of 10002
sarameg - Jul 27, 2006 3:53:17 pm PDT #9112 of 10002
Also, it seems there are lots of GAs on tonight.
Jesse - Jul 27, 2006 3:53:26 pm PDT #9113 of 10002
Sometimes I trip on how happy we could be.
I said sorry!
§ ita § - Jul 27, 2006 4:09:23 pm PDT #9114 of 10002
Well not canonically, no, but this is transformative fiction.
Well, I didn't see that coming.
On Deadwood, I mean. The egg thing...maybe a little.
JenP - Jul 27, 2006 4:12:54 pm PDT #9115 of 10002
Yeah, I think to a certain extent, telling ita not to read whitefont, well... it's probably the ovally white things. Still.
Kat, is it my imagination or have I not seen you around here much? Nice to read your posts again.
sarameg - Jul 27, 2006 4:13:15 pm PDT #9116 of 10002
Uhg. I've got armies of wee snotkins rampaging about my sinuses. Some have swords and are poking me. NOT GETTING SICK.
Hell, I haven't even been on an airplane in the past week.
JenP - Jul 27, 2006 4:15:45 pm PDT #9117 of 10002
Drink lots and sleep lots, sarameg. Drown it and knock it unconcious - you'll scare it off.
Sue - Jul 27, 2006 4:18:07 pm PDT #9118 of 10002
hip deep in pie
Are les oeufs persona non grata around ita?
Corwood should be getting commissions for the Deadwood conversions.
sarameg - Jul 27, 2006 4:34:52 pm PDT #9119 of 10002
I'm doing what I can. This isn't the usual cold approach (which is "I'm fine" and then, "I'm not" as some can attest to), so it might just be minor irritation (crappy hot steamy air) plus a storm front. It's been waffling a couple of days.
DavidS - Jul 27, 2006 4:36:25 pm PDT #9120 of 10002
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."
Take heart, ita. There's always a lower setting on your clippers.
I make my tuna salad with curry too. Same with the egg salad.
Tonight I made nachos for dinner.
Nacho Tips: Don't put too many chips down! Just enough to cover the area. You don't want a lot of chips that are untouched by cheese. One li'l dollop of salsa per chip. Cheese on all. We added black olives (canned, chopped up) on top of that. When it came out JZ's side was drizzled with sour cream, and mine with a Really Tasty Guacamole. Mmmm. Best thing about living in California? Lots and lots of little companies making fresh guacamole that you can get at the corner store.