I am with you, Sophia, on the nastiness of melon. I can eat around it if I am trying really hard to be polite, but the taste definitely spreads.
Oddly, Midori tastes okay to me.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
I am with you, Sophia, on the nastiness of melon. I can eat around it if I am trying really hard to be polite, but the taste definitely spreads.
Oddly, Midori tastes okay to me.
Creepy robotic cookware tells you how to cook with itself.
Normally I'm all in favor of robots in the home, but I don't like these.
I love melon. But I hate melon at most restaurants, because it's been cut too soon and isn't sweet enough by far. I avoid fruit salad in restaurants like the plague.
(Seriously, much creepier than the robotic cookware. It's an eeeeeeeevil lemon! Eeeeeeeeeeevil!)
Satanic lemon for sale!
Looks a bit like a buddah's hand citron: [link]
which is kinda cool and primal because the citron is one of the oldest citrus fruits
Q: Is there any kind of guarantee that the lemon will get along with, or at least not eat, my cat?
A: This lemon is too busy ushering in the Apocalypse, so your cat will be safe. Until, you know, the Apocalypse.
The only food I can think of offhand that I dislike is (are?) beets. And my wife has conclusively proven to me that the nasty flavor can be sufficiently disguised in a chocolate cake, allowing the cook to take great advantage of their inherent moistness.
I thought I was the only person in the world who disliked the prevalence of melon in fruit salad! But I am not. Yay.
Ugh, I hate melon.
I like melon too!
You know what is really gross, though? Discovering the chunk of melon you just bit into is starting to turn. It's like the melon is carbonated. And it burns.