Tried the painting upside down approach, Pete?
Natter .38 Special
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Tried the painting upside down approach, Pete?
The blood rushes to my head and I get a headache, so not much use.
Nah, it's no good when you're dealing with facets of form that need to be accurate.
eta: Though sometimes, checking out the image in a mirror helps.
Tried the painting upside down approach, Pete?
If I get home to find him suspended from the ceiling, I'm holding you responsible. After I stop giggling.
If I get home to find him suspended from the ceiling, I'm holding you responsible. After I stop giggling.
You'd just put batwings on him. Admit it.
You'd just put batwings on him. Admit it.
Outta my head, you.
The leavening, no? Except, I don't know that there's any good reason to call sweet quick breads (banana et al.) "bread" instead of cake.
hey! I might know the answer to this! I think it's actually about the proteins. Breads (not quickbread which as jesse points out really are cake) often have long strands of proteins that make it chewy and not just cakey (as Nilly pointed out). The reason you let the doughs rise and then beat them down and then knead is about developping the gluteny/proteiny strands.
Sigh. Brain is on overload.
Just think Jilli - if he's upside down, you can tweak his nose for all the times he's poke you in yours.
THOSE FREAKS CAN'T HAVE SC!!!!!
t /random freakout
Hey, sarameg,
The card is ADORABLE! And thank you for the smooshed pennies. They are going in to my smooshed penny folder. You're the best!
Today was Krispy Kreme day, and they don't seem to have the custard filled ones anymore, which is sad. Still, they have jelly and the chocolate glaze.
NOOOOOOOOOOOOOOO!
Dylan, FWIW, you seemed to be doing fine to me. I think if you lurk a bit more, you'll just come to realize you do fit. Difference in opinion isn't jostling. It's a good thing.