Wanna know what's really nummy? Fried zucchini! Mmmmm...
Spike's Bitches 25 to Life
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risque (and frisque), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
Fried zucchini!
Oh god, I haven't had that in YEARS. So. Good.
Oh god, I haven't had that in YEARS. So. Good.
And SO EASY. I always thought it was this big production, so I never made it. Tonight I called my mom to see how she used to make it. When she told me, I was like, "That's it?"
Aimee, what they all said. I can tell many horror stories of financial messes in my life. Not a whole lot of parents that don't have such tales. You and Joe are wonderful parents and Em is so damn lucky.
You made it? At home? And it was easy? I enjoy a nice fried zucchini but I never thought of them as makable.
You made it? At home? And it was easy? I enjoy a nice fried zucchini but I never thought of them as makable.
Yes! Easy! Wanna know the secret?
You have to ask?
Hee!
1. Slice the zucchini.
2. Dip pieces of zucchini in a slightly beaten egg.
3. Dip egged pieces of zucchini in corn meal.
4. Fry in vegetable oil for 3-5 minutes on each side, lightly salting and peppering each side.
5. Eat!
5. Eat!
Ok, that's it! After Firefly, I'm going shopping.
That's it? Okay, I have to try this. Thanks, vw!