Happy Birthday ita!
Also this is my sister's b'day, which is why I am posting in snow covered mountain location with sucky dial-up on the only phone line. I have sucked 5 threads into various tabs to read off line.
Merry Christmas, Happy New Year, it's been a while.
Green~card~ma rapidly for Tom.
'till later after I catch up...
Happy birthday ita!
Now I'm feeling like I should have a green card too....
HAPPIEST OF HAPPY BIRTHDAYS TO YOU, ITA DARLING
Now I'm feeling like I should have a green card too....
heh It's the Tom convergence factor. Scola may pop by feeling slightly confused as well...
RIO!
Congrats on your impending nuptuals! THAT IS AWESOME and I am SO VERY HAPPY FOR YOU.
I'm laughing over the fact that people apparently ran off with the real (as opposed to paper) dishes used by the new cafeteria and didn't return them. I mean, it isn't as if there are a bunch of rocket scientists...oh wait. This line in the admonishment cracks me up: "... you will receive your meal beautifully presented on porcelain..."
Happy birthday, ita.
"... you will receive your meal beautifully presented on porcelain..."
My meals tend to lack in presentation.
Happy birthday, ita!!
Good luck, Tom!
I was all prepared to sleep in this morning, after staying up too late reading last night, and with no plans for the day...until my phone started ringing at 8 am because the guy was here to fix my bathroom ceiling. Can I get some notice? Damn. If I had a real job, I would have been especially pissed -- 8 am is prime getting-ready time!
Now I want a nap.
This food service provider is much more...classy, I guess, than the usual (and previous) caf service, which leaned towards flavorless grey veggies from a can and oversalted soups. From huge cans. Generic caf food.
Now we have artisanal (what the hell does that mean, anyway) breads and gourmet mayos, exotic veggie fare (like...avocados! Ok, exotic for a caf.) And, of course, a 10-20% price increase.
The few times I've gotten food there I'd say the price increase is warranted-as the food is much better- but I'm too cheap to eat there regularly.