Kaylee: Is that him? Mal: That's the buffet table. Kaylee: Well how can we be sure, unless we question it?

'Shindig'


F2F 2: Is there anybody here that hasn't slept together?  

Plan what to do, what to wear (you can never go wrong with a corset), and get ready for the next BuffistaCon: New Orleans! May 20-22, 2005!


Lilty Cash - Aug 12, 2004 2:17:53 pm PDT #7347 of 9999
"You see? THAT's what they want. Love, and a bit with a dog."

It's official: the 24th is mine to do with as I please! It's all happening!


deborah grabien - Aug 12, 2004 2:28:34 pm PDT #7348 of 9999
It really doesn't matter. It's just an opinion. Don't worry about it. Not worth the hassle.

JZ, I stopped by and looked at the two Irving Street places. No good. Each only has three spa chairs. My local up at Laurel Village has five, so I'll make them block us in for next Friday - whoa. It's really just in a week? How cool is that?


Kate P. - Aug 12, 2004 2:47:38 pm PDT #7349 of 9999
That's the pain / That cuts a straight line down through the heart / We call it love

Yay for Lilty in Boston!

I always use 84 --> 684 --> Saw Mill Parkway, and have never had much trouble.

You know, for just a second there, I was going to suggest that you could meet me for lunch or summat in Hartford, as it's on your way. And then I remembered, uh, it's Hartford, and butt-ugly (and I'll be around for both NYC and Boston, most likely), so, never mind. t /pointless


JZ - Aug 12, 2004 3:09:21 pm PDT #7350 of 9999
See? I gave everybody here an opportunity to tell me what a bad person I am and nobody did, because I fuckin' rule.

Sweet!

And Laurel Village has a Noah's too, right? Does it still have a Books, Inc?


sfmarty - Aug 12, 2004 4:19:00 pm PDT #7351 of 9999
Who? moi??

Deb, Email me with what I am doing when. My mind is a whirling bowl of mush right now. I seem to have lost the instructions for tomorrows test. Or not. I am so muddled.


Jon B. - Aug 12, 2004 4:26:32 pm PDT #7352 of 9999
A turkey in every toilet -- only in America!

You know, for just a second there, I was going to suggest that you could meet me for lunch or summat in Hartford, as it's on your way. And then I remembered, uh, it's Hartford, and butt-ugly (and I'll be around for both NYC and Boston, most likely), so, never mind.

You forgot the part where you'll be sleeping at my house the morning we leave...


Pix - Aug 12, 2004 4:39:33 pm PDT #7353 of 9999
The status is NOT quo.

Jon, no worries; sounds like you've got a great plan.


askye - Aug 12, 2004 4:40:22 pm PDT #7354 of 9999
Thrive to spite them

Emmett would be more than happy to share his favorite Teen Titans with you all.

Let me just say that watching Teen Titans with Emmett is definitly a treat.


beth b - Aug 12, 2004 5:30:37 pm PDT #7355 of 9999
oh joy! Oh Rapture ! I have a brain!

debis there room for me o friday at the spa - or should I join you later?


Hil R. - Aug 12, 2004 5:46:01 pm PDT #7356 of 9999
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l

I think the only thing a kosher berry pie requires is no lard - make a butter crust instead. From what Nilly told me, basic butter, eggs and milk are not an issue, provided they come from cows. But organic is even more of a surety.

I've actually found that organic eggs are much less likely to be kosher than regular ones. Some brands are worse than others, but I've had a few cartons of organic eggs where 4 or 5 of the dozen had blood. t edit: I don't keep totally kosher, but I do always check eggs. I've found a few brands of organic eggs that are usually fine, but there are others where I've had a lot of problems. Until I started using organic eggs, I never understood why we always had to check them, because I'd never actually seen a blood spot.

Also, yes, any milk with USDA approval (which is pretty much any milk being sold in supermarkets) is considered kosher, but you get into a lot more issues when you start cooking things -- the oven and the pie plate have to be kashered, and all the ingredients need to have kosher certification (except for the ones that don't, which I can never remember), and you need to check the eggs for blood spots, and probably a few other things that can't think of right now.

(Different people follow slightly different rules. Best bet is to ask Nilly.)