No olives. I swell up from them, because of the brine used. The oil is splendid.
No capers, because I really, really swell up from them.
And no pimientos, because they're gross and disgusting.
I just pick those off the muffy and pig down on it.
Well, lady, I must say-- You're my kinda stupid.
Mal ,'Heart Of Gold'
F2F 2: Is there anybody here that hasn't slept together?
Plan what to do, what to wear (you can never go wrong with a corset), and get ready for the next BuffistaCon: New Orleans! May 20-22, 2005!
deborah grabien - Jun 23, 2004 7:44:11 am PDT #5793 of 9999
It really doesn't matter. It's just an opinion. Don't worry about it. Not worth the hassle.
Katerina Bee - Jun 23, 2004 7:47:16 am PDT #5794 of 9999
Herding cats for fun
How can you people drink martinis without olives? My goodness.
Polter-Cow - Jun 23, 2004 7:49:53 am PDT #5795 of 9999
What else besides ramen can you scoop? YOU CAN SCOOP THIS WORLD FROM DARKNESS!
and even assorted "wait, you don't pickle that!" pickled things
Like Rasputin's wang?
Matt the Bruins fan - Jun 23, 2004 7:51:36 am PDT #5796 of 9999
"I remember when they eventually introduced that drug kingpin who murdered people and smuggled drugs inside snakes and I was like 'Finally. A normal person.'” —RahvinDragand
How can you people drink martinis without olives? My goodness.
Sour apple pucker, bay-bee!
Nutty - Jun 23, 2004 7:52:56 am PDT #5797 of 9999
"Mister Spock is on his fanny, sir. Reports heavy damage."
Martinis are to be up with a twist, if they are to happen at all. Which they are not, because I value my liver and my dignity too much.
Lilty Cash - Jun 23, 2004 7:53:35 am PDT #5798 of 9999
"You see? THAT's what they want. Love, and a bit with a dog."
How can you people drink martinis without olives? My goodness.
Cosmos = no olives. (And also, not a real martini, I know. But you drink it in a martini glass.) Everything else tastes too much like rubbing alcohol for me to get down.
Sour apple pucker, bay-bee!
Mmm. Nummy.
Katerina Bee - Jun 23, 2004 7:56:25 am PDT #5799 of 9999
Herding cats for fun
Oh, I see. I've a stalwart palate able to enjoy the complexities of a nice Bombay Sapphire gin and two or three olives to chase it with. Mmmm. Herby. That means more of those pretty fruity drinks for you lot, then.
How about a vanilla vodka martini with a frozen blueberry and a sugared glass? That's nice too.
Kate P. - Jun 23, 2004 7:57:46 am PDT #5800 of 9999
That's the pain / That cuts a straight line down through the heart / We call it love
It's a deal. How about the pickles? You using those?
Yes! Especially my new discovery, Ba-Tampte half-sour kosher pickles.
And I want a dirty martini.
t off to lunch
Lilty Cash - Jun 23, 2004 7:57:50 am PDT #5801 of 9999
"You see? THAT's what they want. Love, and a bit with a dog."
How about a vanilla vodka martini with a frozen blueberry and a sugared glass? That's nice too
I had one of these in Portland- they called it a cake martini. It was like a pretty glass of rubbing alcohol with a pleasant vanilla aftertaste.
Strix - Jun 23, 2004 8:15:02 am PDT #5802 of 9999
A dress should be tight enough to show you're a woman but loose enough to flee from zombies. — Ginger
I don't like dirty martinis, strangely enough; I like my vodka diluted with tonic or cranberry. But I'm told I make a damn fine one.
You can have the radishes; I'll keep the olives and tomatoes. And I love capers so much; they squeak in your teeth. I like the giant ones.
Grilled garlic bagel with cream cheese, lox and capers. That's what I want.