Ooooh, I should make muffaletta bread!
Zoe: I thought you wanted to spend more time off-ship this visit. Wash: Out there is seems like it's all fancy parties. I like our party better. The dress code is easier and I know all the steps.
'Shindig'
Natter 76: Life, Liberty, and the Pursuit of Foaminess
Off-topic discussion. Wanna talk about corsets, duct tape, butt kicking, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Jessica - May 15, 2020 4:41:07 am PDT #21255 of 30019
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset
msbelle - May 15, 2020 5:03:22 am PDT #21256 of 30019
I remember the crazy days. 500 posts an hour. Nubmer! Natgbsb
I meant to say. Hawaiian rolls are my go to for my fakey turkey muffulettas.
-t - May 15, 2020 5:04:50 am PDT #21257 of 30019
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration
So, like, muffaletta sliders, Matt? Needs must when the devil drives. That doesn't sound like a terrible idea, actually, although that soft sweet bread would sure be different.
That is nice, lisah. Gonna be weird to have so many days of May left after Memorial Day
Katerina Bee - May 15, 2020 5:37:11 am PDT #21258 of 30019
Herding cats for fun
Really want to try a muffuletta. Then an oyster po'Boy. Those sounded so good when I read about them.
Jessica - May 15, 2020 5:42:17 am PDT #21259 of 30019
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset
I could probably make a quasi-muffaletta out of the ciabatta rolls I'm making now, actually. I have ham, salami, provolone, and olives. Hmmmmm.
Toddson - May 15, 2020 6:07:18 am PDT #21260 of 30019
Friends don't let friends read "Atlas Shrugged"
Glad to see that you're including olives. (waits for the anti-olive contingent to have their say)
Dana - May 15, 2020 6:44:43 am PDT #21261 of 30019
I'm terrifically busy with my ennui.
olive salad is different than olives!
just try brushing the bread with olive oil and you don't have to deal with actual olives!
I feel like I have more authority than usual, because I have made red beans and artichoke dip this week.
msbelle - May 15, 2020 6:49:19 am PDT #21262 of 30019
I remember the crazy days. 500 posts an hour. Nubmer! Natgbsb
I forgot I had an 8:30 call this morning, until I saw... as I was logging on at 8:30!
My point is, I have not showered. Next call is in 40 minutes. I thought the nemesis might be on this next call and I could somehow shame him, but no.
Right, shower and dress. My poor dog-walker having to see me all pj'd up and crazy haired.
-t - May 15, 2020 7:03:11 am PDT #21263 of 30019
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration
I know I've been a muffaletta pedant in the past but these days there are no rules.
I do wish I had some olives, though. Just to snack on.
Matt the Bruins fan - May 15, 2020 7:12:13 am PDT #21264 of 30019
"I remember when they eventually introduced that drug kingpin who murdered people and smuggled drugs inside snakes and I was like 'Finally. A normal person.'” —RahvinDragand
To be fair, I'm using olive tapenade from Kroger rather than real olive salad. I need to drizzle some olive oil over it to make it more authentic!
So, like, muffaletta sliders, Matt? Needs must when the devil drives. That doesn't sound like a terrible idea, actually, although that soft sweet bread would sure be different.
Yes, though just a singular slider, as it was just a test. The sweet roll really doesn't work that well with the ingredients (though they're great for salmon burgers with horseradish mustard!). I think things will improve dramatically once I get light, crispy sesame bread tomorrow.