Zoe: Planet's coming up a mite fast. Wash: That's just cause, I'm going down too quick. Likely crash and kill us all. Mal: Well, that happens, let me know.

'Shindig'


Spike's Bitches 49: As usual, I'm here to help you, and I... are you naked under there?

Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.


Steph L. - Oct 02, 2017 10:14:50 am PDT #2066 of 8214
I look more rad than Lutheranism

Toradol totally hurts. I hope it helps!

Not the cheese! I would miss the cheese.

It's only a week. I have to keep telling myself this. (Actually, earlier this year I was wondering if I was lactose intolerant, so I stopped eating dairy for almost a week, and it was annoying -- apparently I eat A LOT of cheese -- but not horrible.) (I am not lactose intolerant.)


Amy - Oct 02, 2017 10:40:19 am PDT #2067 of 8214
Because books.

He could be right, too, Steph -- even now, with mine gone, fatty foods can sometimes be a problem. I wonder why no shrimp, though?

I'm glad he seemed as awesome as Awesome Doctor suggested.


Steph L. - Oct 02, 2017 10:57:26 am PDT #2068 of 8214
I look more rad than Lutheranism

I wonder why no shrimp, though?

It's high in cholesterol.


Amy - Oct 02, 2017 11:12:21 am PDT #2069 of 8214
Because books.

Oh. Damn. I love shrimp.


Steph L. - Oct 02, 2017 11:14:38 am PDT #2070 of 8214
I look more rad than Lutheranism

Well, the cholesterol in food is generally not a big contributor to cholesterol levels, despite what we used to think about eggs. The human body makes cholesterol, and people with hypercholesterolemia are just really, REALLY good at making cholesterol (see also: the entire Lang family). So you can safely keep eating shrimp.

The surgeon just wants me to eat low-fat for a week to see how my gall bladder reacts. It's less about "OH GOD CHOLESTEROL NO" and more about "HACK UR BODY WOO!"


-t - Oct 02, 2017 11:33:05 am PDT #2071 of 8214
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration

That sounds like a smart approach, Tep. I'm glad you gave such thoughtful doctors.


askye - Oct 02, 2017 12:37:14 pm PDT #2072 of 8214
Thrive to spite them

I hope this approach works Steph.


Laura - Oct 02, 2017 12:38:52 pm PDT #2073 of 8214
Our wings are not tired.

A surgeon that suggests gathering more data before cutting is my kinda surgeon!


Steph L. - Oct 02, 2017 12:50:20 pm PDT #2074 of 8214
I look more rad than Lutheranism

It's interesting -- he said that not all patients with gall bladder disease have the stereotypical pain, but instead they have really horrible nausea, and it happens between 30 minutes and 6 hours after eating a fatty meal.

The day I had unbelievably bad nausea was 2 days after my endoscopy. I had plain bland food the day of the endoscopy, but the next day I had a giant cheeseburger for dinner. And then I woke up the following morning with that horrible nausea. When I told the surgeon that, he said that sounds like a clear sign that it's my gall bladder. But he still thinks I should do the 2-week guinea pig test.


Hil R. - Oct 02, 2017 5:45:28 pm PDT #2075 of 8214
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l

That sounds like a good approach, Steph.

I'm seeing the hand surgeon again tomorrow, probably for another steroid shot, but possibly to discuss surgery. And I've got to get up way early so that I can drive out to his office in the suburbs, because that's the only one where he had an appointment free. (The office where I saw him last time is right near campus.) And then driving to campus to get work done. I really need some rest, but I'm behind on everything, and rest isn't going to be happening soon.