A proving drawer is essentially a very-low temperature oven that you can put dough in to help it rise. I didn't really learn about them till watching Great British Bake Off. So educational, that show.
I battle evil. But I don't really win. The bad keeps coming back and getting stronger. Like that kid in the story, the boy that stuck his finger in the duck.
Buffy ,'Showtime'
Natter 75: More Than a Million Natters Served
Off-topic discussion. Wanna talk about corsets, duct tape, butt kicking, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Connie Neil - Jun 02, 2017 3:16:04 pm PDT #12206 of 30002
brillig
SuziQ - Jun 02, 2017 3:29:09 pm PDT #12207 of 30002
Back tattoos of the mother is that you are absolutely right - Ame
I'm currently watching GBBO Master Class and have been utterly confused by the use of "200 fan" as a temperature. Are fan ovens a standard in Britain?
-t - Jun 02, 2017 4:10:34 pm PDT #12208 of 30002
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration
The final rise of bread dough after kneading and shaping and before baking is called proofing. At least, in my head it is proofing and not proving but now I don't know where I got that.
Connie Neil - Jun 02, 2017 5:01:18 pm PDT #12209 of 30002
brillig
Are fan ovens a standard in Britain?
I have wondered that myself!
aurelia - Jun 02, 2017 5:58:58 pm PDT #12210 of 30002
All sorrows can be borne if you put them into a story. Tell me a story.
Proofing does sound less like the food is undergoing a test.
Holy shit, you guys. That was a seriously powerful play I just saw. Elements of Waiting for Godot crossed with the book of Exodus in the context of #BLM. Wow.
Sue - Jun 02, 2017 6:34:59 pm PDT #12211 of 30002
hip deep in pie
I feel like I could swing Broadway tickets, and swing the travel, but a hotel is just a bridge too far unless i give up my other fun traveling to zoos for the summer.
Have you looked into AirBnB?
I'm pretty sure "fan" means they're using a convection oven.
-t - Jun 02, 2017 6:56:18 pm PDT #12212 of 30002
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration
That sounds amazing, aurelia!
msbelle - Jun 02, 2017 7:20:20 pm PDT #12213 of 30002
I remember the crazy days. 500 posts an hour. Nubmer! Natgbsb
I do not want to go into movies until I see WW, but has anyone seen and reports of the all women screenings? anything on the guy or guys who bought tickets?
eta - I see the screening in NYC is not until the 8th.
Steph L. - Jun 02, 2017 7:49:01 pm PDT #12214 of 30002
this mess was yours / now your mess is mine
I'm kind of sad that a proving oven isn't where dough battles other dough to determine who's the best.
Fiona - Jun 02, 2017 9:46:05 pm PDT #12215 of 30002
Are fan ovens a standard in Britain?
Are they not in the US? My electric oven has two heater settings, fan and normal. If you're using the fan, the oven tends to heat up more quickly and the heat relations in the oven are different, so fan temperatures are usually 20 degrees C lower than normal ovens to stop things burning.
All this baby hippo talk is a bit confusing.