Connie, I would call the local pizza shops and see if they'll sell you a pound of dough. Most of the Italian bakeries in RI sell pizza dough, but I know that is not the case everywhere.
Natter 73: Chuck Norris only wishes he could Natter
Off-topic discussion. Wanna talk about corsets, duct tape, butt kicking, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Lots of them will IME.
MY cube-neighbor keeps using success as a verb and it is driving me nuts. Is that a common usage now?
Wait, what? I mean, WHAT?
I think my regular supermarket sells raw dough, in addition to the Pillsbury. It's all by the biscuit dough, etc.
Publix and Kroger both sell pizza dough here. The best pre-made pie crust is the kind that's already rolled out and sold in the dairy case. There was an era in which putting a filling between two pieces crescent-roll dough to make a triangular hand pie was a thing.
I think my supermarket sells, like, bake-your-own pizza kits with raw dough and sauce and toppings. Over by the deli. Fold the dough over and it's calzone, right?
Does the process give a "Success" alert when it's done? That would almost make sense.
Maybe. I'll have to pay attention next time I run it.
Watching Enemy of the Reich: the Noor Inayat Khan Story on pbs. Heard an interview with the makers the other day. Same day as a piece on the guy who draws Disney heroines based on historical heroines...
Go Jilli, stripe like a banshee!
I am pre-emptively overwhelmed by the next couple of days. I need to make deviled eggs tonight because I signed up to bring them to a work potluck on Friday (eggs are boiled and cooling in the fridge right now) and tomorrow I have a dr's appt. directly after work and then need to cross the straits to pick up my Box o' Meat. Then Friday's my dad's birthday, which we are celebrating by going to a local magic dinner theater. It's all good stuff that, but it's a lot and, really, I could use a lot more sleep than I will probably get.
Another helpful tip: don't do spicy dressing when you've just had a new/replacement filing that goes just under the gum line. Or involves brutalization of the gums at all. I got a bit of chile tucked right in there. Flossing it out didn't make it feel THAT much better. Ow.
Ow!
That's a hell of a story.