What kind of pie?
Nasty pie.
Artificial sweetening, so the slice minus a forkful is in the trash.
Mal ,'Out Of Gas'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
What kind of pie?
Nasty pie.
Artificial sweetening, so the slice minus a forkful is in the trash.
True Facts about Bears.
That was cute, especially considering how bloody it was.
Oh good, now I have something to show Dylan the next time he asks me what to do if a bear wants to eat you.
So, I just clicked through to this Us Magazine page with a picture of Beyonce and Jay-Z hugging last night, and....it was taken by a prodigal Buffista! [link] Bananas.
I just clicked through to this Us Magazine page with a picture of Beyonce and Jay-Z hugging last night, and....it was taken by a prodigal Buffista! [link] Bananas.
I was all WHERE WHERE. Turns out reading the article at the link made the difference. I had previously tried to achieve knowledge by reading everything else.
"Credit: Instagram" does seem like a load of shit, but probably also in line with their TOS.
Those pop-ups that ask you follow a page on Twitter or like it on FB make me want to punch the internet in the face.
This makes it seem like there's no reason not to credit Jo, especially since they interviewed her (or read her post, whatev):
Instagram does not claim ownership of any Content that you post on or through the Service. Instead, you hereby grant to Instagram a non-exclusive, fully paid and royalty-free, transferable, sub-licensable, worldwide license to use the Content that you post on or through the Service
Those pop-ups that ask you follow a page on Twitter or like it on FB make me want to punch the internet in the face.
Yes, and I wish I had a reasonable way to communicate that. There are also increasing numbers of Android apps that ask you to rate them in their market, but ratings now publish your full name, so that's not happening again, ever, since that email account is one I do associate with my real name.
Oh, no! I just made the most delicious grilled ham and cheese sandwich in my personal history. It was so good. And since I know the ingredient combination I am doomed to eat it again and again for the rest of my life.
Not So Secret Recipe:
2 pieces whole wheat bread
1 slice of Havarti
3 thin slices of Black Forest Ham
thin sliced pieces of roasted bell pepper
TJ's Pub Cheese
Dijon Mustard
butter
Assemblage is up to you, though obviously the closer you have the cheese to the bread the meltier it will get. I did Havarti on one side, spread the pub cheese on the other. Roasted peppers in the middle.
Mustard just on one interior side.
Heat the ham first in the pan.
Plenty of butter to cook it in.
Press the hell out of it with a pan lid, or Grill Press (if you have such)
So melty. So good.