Are you in Canada, Jess? It’s 90°, feels like 96° where I am.
No, Brooklyn, but apparently it's so hot my weather widget is several degrees behind. If I were in Canada I would have neither air conditioning nor internet access!
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Are you in Canada, Jess? It’s 90°, feels like 96° where I am.
No, Brooklyn, but apparently it's so hot my weather widget is several degrees behind. If I were in Canada I would have neither air conditioning nor internet access!
ftr cucumber raita with mint....SO YUMM.
Everything I want to make right now is white: traditional cole slaw, tzatziki.... OK, I guess that's it.
A smart thing I did yesterday: I was making an "Asian" cole slaw, and grated up the whole (small) cabbage (and carrot and onion), and kept it separate from the sauce, except for the portion I was eating. Which was good! Because I didn't like it that much, so now I can make mayo/vinegar slaw, and use the sauce for dipping dumplings or whatever.
Make yogurt, Jesse!
I have yogurt, now I want to make stuff WITH it.
Also, I bought yogurt popsicles and am now eating one. It's just OK. I should have stuck with the tried-and-true dark chocolate/raspberry ones.
GOOD MORNING BUFFISTAS!!!!!
Mom, Jesse's yelling ...
good morning buffistas
Good morning, Jesse.
You will have to imagine that in the sing-song chorus of an old-timey schoolroom.