Damn, my robins are growing! Two days ago, they were completely bald. One has nascent feathers all over it and the other is 75% there. THey can hold their heads up now. Still just 2 and a leftover shell or egg.
Natter 71: Someone is wrong on the Internet
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Thanks, msbelle, that sounds right up my alley. Yum.
Aw, baby birds.
Just spent two hours sorting crap in my garage. Jeez, I have a lot of crap to deal with. Including some 20-year-old climbing equipment that I just have to toss, because at that age it's no longer safe.
Are you in Canada, Jess? It’s 90°, feels like 96° where I am.
No, Brooklyn, but apparently it's so hot my weather widget is several degrees behind. If I were in Canada I would have neither air conditioning nor internet access!
ftr cucumber raita with mint....SO YUMM.
Everything I want to make right now is white: traditional cole slaw, tzatziki.... OK, I guess that's it.
A smart thing I did yesterday: I was making an "Asian" cole slaw, and grated up the whole (small) cabbage (and carrot and onion), and kept it separate from the sauce, except for the portion I was eating. Which was good! Because I didn't like it that much, so now I can make mayo/vinegar slaw, and use the sauce for dipping dumplings or whatever.
Make yogurt, Jesse!
I have yogurt, now I want to make stuff WITH it.
Also, I bought yogurt popsicles and am now eating one. It's just OK. I should have stuck with the tried-and-true dark chocolate/raspberry ones.
GOOD MORNING BUFFISTAS!!!!!