Pot roast cooks down a lot.
Natter 71: Someone is wrong on the Internet
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
If you die, it's not my fault!
Pot roast cooks down a lot.
I still have masses left. And it's more tender than I was expecting for a sandwich point of view, but I'm really not leftover averse. If I liked it the first time, I can usually cheerfully plough through it again and again, but this is definitely into my next week's meal plan at the very least. I have two or three servings in the fridge and the remaining seven million in two containers in the fridge. I didn't think through freezing the last soup I made, and I'm not going to slip up that way quite so soon.
Next week. With the chili. I'm pretty sure I'll be ready to slip up then.
If you die, it's not my fault!
It's totally not your fault.
Please only use your ladder improperly while sober.
Pot roast (or anything out of a crock pot and thus delicious) freezes pretty well. It's not perfect but it's good.
I did count. I figured I could handle 100 plucks. But when she got to 70 some on one side, I thought, oh shit. The brows look GREAT though.
That's where they get you. They do an amazing job and then you go back. I'm glad I tint my own or I'd be even more indebted. Maybe I'll count next time. It'll be a meditation on not just getting up and running screaming.
So no one but me does the thing where you just eat leftovers each meal until they're gone rather than freezing them? Admittedly I rarely cook more than 4 servings of anything at a time...
Everything I've attempted to do today has ended in failure except getting a haircut, and even for that I had to waste a full hour waiting beforehand. Why is it that when you have only one day off, it goes by like a flash of lightning?
I just slipped/bounced down at least 4 stairs, sober. Caught myself, but oy. I can do this drunk off my ass with no pratfalls, what went wrong?!
Yeah, I just eat leftovers, but sometimes I freeze them.
So no one but me does the thing where you just eat leftovers each meal until they're gone rather than freezing them?
I'm slowly learning to freeze leftovers As opposed to eat them until gone.
It's a process.