Sarameg - save it for last minute things at the airport?
Angel: He is dead. Technically, he's undead. It's a zombie. Connor: What's a zombie? Angel: It's an undead thing. Connor: Like you? Angel: No, zombies are slow-moving, dimwitted things that crave human flesh. Connor: Like you. Angel: No! It's different. Trust me.
'Destiny'
Natter 70: Hookers and Blow
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
hippocampus - Apr 30, 2012 2:20:53 am PDT #2972 of 30001
not your mom's socks.
Jessica - Apr 30, 2012 4:04:56 am PDT #2973 of 30001
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset
Between the pollen outside and the construction inside (right behind me, in fact), there is an excellent chance I will cough and sniffle myself to death today. It was lovely knowing all of you. When I die, please avenge my death by cutting down all the trees.
Jesse - Apr 30, 2012 4:29:54 am PDT #2974 of 30001
Sometimes I trip on how happy we could be.
Oh, that reminds me to put some tissues in my purse right now -- I was totally That Person on the shuttle today. @@
sj - Apr 30, 2012 4:30:25 am PDT #2975 of 30001
"There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea."
I'm finally watching last week's Revenge. Was anyone else expecting the trial to be next season's plot?
Between the pollen outside and the construction inside (right behind me, in fact), there is an excellent chance I will cough and sniffle myself to death today. It was lovely knowing all of you. When I die, please avenge my death by cutting down all the trees.
I am in the same boat, even the construction part.
Speaking of Trader Joe's, I need to grab something while I am there today for dinner tonight that we can eat quickly before we head to the walk through at our old apartment tonight. Preferably something that can be cooked in the microwave or in the oven without the need for pots and pans (haven't unpacked them yet). Give me your best suggestion.
Steph L. - Apr 30, 2012 4:30:33 am PDT #2976 of 30001
I look more rad than Lutheranism
I'm eating Trader Joe's pub cheese with jalapenos.
I still haven't had that. It has been mentioned here a few times as being good.
Tim lives on that stuff, with pretzels. It's too hot for me, which I think is why he gets that one instead of the regular cheese flavor, which I would gobble up.
Steph L. - Apr 30, 2012 4:33:17 am PDT #2977 of 30001
I look more rad than Lutheranism
Preferably something that can be cooked in the microwave
Burritos? Or -- if you have a large bowl (mixing bowl size) unpacked, there's the creamy polenta with spinach, which you can toss shrimp into if you so choose. The spanakopita cooks in its own pan, but it takes close to an hour, so that might be out.
They have some other microwave-y looking things that I just haven't tried, since they have meat.
Nilly - Apr 30, 2012 4:35:47 am PDT #2978 of 30001
Swouncing
Skipping in order to post that, according to billytea "If the Apocalypse Comes, Beep Me" Apr 29, 2009 11:40:24 am PDT today is Ryan's birthday.
Happy birthday, you already-a-beautiful-big-boy you! With lots of wishes for a great day and a wonderful year to your father, your mom, and all your family!
Hil R. - Apr 30, 2012 4:36:31 am PDT #2979 of 30001
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l
Their refrigerated peanut noodles are really good. I'm not sure they're quite enough for a meal, but they don't even require a microwave or a bowl, just a fork to eat them out of the container. When I still ate dairy, I loved the frozen French onion soup.
sj - Apr 30, 2012 4:36:53 am PDT #2980 of 30001
"There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea."
Burritos? Or -- if you have a large bowl (mixing bowl size) unpacked, there's the creamy polenta with spinach, which you can toss shrimp into if you so choose. The spanakopita cooks in its own pan, but it takes close to an hour, so that might be out.
The spanikopita might be a good option. I'll have time to cook it before TCG gets home. It's good? I usually only like the polenta when it is cooked from scratch; the other types always have a weird aftertaste to me.
Steph L. - Apr 30, 2012 4:47:03 am PDT #2981 of 30001
I look more rad than Lutheranism
The spanikopita might be a good option. I'll have time to cook it before TCG gets home. It's good?
I like it a lot. My TJs has 2 brands -- one is a TJs brand and one is a brand called Fillo Factory. I like the Fillo Factory one better, but the TJs brand is pretty good, too. And they both can be baked in the oven in the container they come in.