The toasted marshmallow is perfect when it's at least 50% larger than it started, golden brown all over, and gooey all the way through.
That is not the ADD/ADHD marshmallow.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
The toasted marshmallow is perfect when it's at least 50% larger than it started, golden brown all over, and gooey all the way through.
That is not the ADD/ADHD marshmallow.
Yeah, if Kat hasn't lit her backyard on fire, then I haven't been privy. My relatives are still all pretty much Jamaican middle class.
That is not the ADD/ADHD marshmallow.
I'd be happy to toast a marshmallow for you. I usually will make one for myself and then start toasting for other people.
Oh, you silly marshmallow torchers. The toasted marshmallow is perfect when it's at least 50% larger than it started, golden brown all over, and gooey all the way through.
But then it hasn't been on fire, which is the most important part. Slide the burned part off onto the chocolate and graham cracker (or chocolate and tortilla chips), then set the marshmallow on fire again. Repeat until no more marshmallow, and you've built up an amazing layer of caramelized sugar and chocolate on the starchy delivery device.
Jilli's way is the one true way.
There is no wrong way to eat a marshmallow.
msbelle's way is the one true way.
people. I exercised. like on purpose. I was sweating in my house. you should all be prepared for some sort of apocalypse.
As a reward for exercising, I will not list Wrong Ways to Eat a Marshmallow.
Now I totally want a s'more and am s'moreless. Damn you people and my suggestible ways.