My dinner is pretty tasty, and I can eat leftovers tomorrow! Unless I decide I want brussels sprouts.
I've really got to learn to just do the damage and get out of town. It's the 'stay and gloat' that gets me every time.
Ethan Rayne ,'Potential'
Natter 67: Overriding Vetoes
Off-topic discussion. Wanna talk about corsets, nail polish, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
shrift - Feb 01, 2011 3:58:06 pm PST #20476 of 30001
"You can't put a price on the joy of not giving a shit." -Zenkitty
msbelle - Feb 01, 2011 4:01:57 pm PST #20477 of 30001
I remember the crazy days. 500 posts an hour. Nubmer! Natgbsb
quester, did you have to go into your temp job?
Strix - Feb 01, 2011 4:05:58 pm PST #20478 of 30001
A dress should be tight enough to show you're a woman but loose enough to flee from zombies. — Ginger
Amy, the roasted cauliflower is NOM. I make it tossed in olive oil, a ton of garlic, a little pepper and kosher salt. Then I sprinkle parmasan cheese over it and roast at 425 for 20 minutes.
I am being so productive today! Unfortunately, productive tomorrow will need to involve shoveling shittons of heavy snow and digging out the car. In 5 degrees with wind chill of below 0. UGH UGH UGH.
Oh, well. At least today's productiveness means I can warm up with cocoa and fresh pumpkin cookies!
brenda m - Feb 01, 2011 4:08:48 pm PST #20479 of 30001
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
A chunk of the roof of Wrigley is apparently lying on Clark Street. Winds are 50-60 mph across most of Chicago.
Hey, I have cauliflower! And mushrooms. How long do you roast them? I'd be worried about them drying out.
Strix - Feb 01, 2011 4:11:18 pm PST #20480 of 30001
A dress should be tight enough to show you're a woman but loose enough to flee from zombies. — Ginger
Mushrooms would go for about 10-12 minutes, I would think. I roast a whole chopped up head of cauli for about 20-25 minutes -- I like mine to be turning a little brown and crispy on top. Yum.
Nora Deirdre - Feb 01, 2011 4:17:37 pm PST #20481 of 30001
I’m responsible for my own happiness? I can’t even be responsible for my own breakfast! (Bojack Horseman)
Frank, if you don't want to worry about moving your car, buy my house! It has a driveway.
sumi - Feb 01, 2011 4:35:11 pm PST #20482 of 30001
Art Crawl!!!
The wind is pretty nutty. I was lounging in my bedroom and just listening to it whistle.
Kathy A - Feb 01, 2011 4:42:00 pm PST #20483 of 30001
We're very stretchy. - Connie Neil
My cat is sprawled out asleep on the top level of her cat condo (6 1/2 feet up) with her head and right front paw dangling over the front edge. So cute!!
sarameg - Feb 01, 2011 4:45:14 pm PST #20484 of 30001
How is your weather, Kathy?
I am really freaking glad the ice totals are shrinking. I'd take snow over ice any day. I can DO SOMETHING about snow, even if it finds me on my roof. Ice, nsm.
I'm cranky. I'm tired of feeling cranky.
brenda m - Feb 01, 2011 4:45:41 pm PST #20485 of 30001
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
I am drinking hot buttered rum and it is nom. I may have to make another cup to take to the dog park with me, since I can see someone is getting antsy again.