The lady over at A Year of Slow Cooking does gluten free, and lists a bunch of her favorite foods in various recipes.
Buffy? I like that. That girl's so hot, she's buffy.
Forrest ,'Conversations with Dead People'
Spike's Bitches 46: Don't I get a cookie?
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
Kathy A - Jun 16, 2011 3:05:30 pm PDT #23422 of 30000
We're very stretchy. - Connie Neil
Steph L. - Jun 16, 2011 3:07:32 pm PDT #23423 of 30000
this mess was yours / now your mess is mine
Also check out Gluten-Free on a Shoestring. Gluten-free without having to sell a kidney to buy gluten-free products.
Aims - Jun 16, 2011 3:07:44 pm PDT #23424 of 30000
Shit's all sorts of different now.
Thank you so much! I'm trying to see if going (mostly) gluten free will help with Em's ADHD stuff. She's mostly doing great through meds, and we avoid sugar and red-dye (mostly due to her not liking candy or anything but milk and water), but I'd like to try phasing out gluten.
Gris - Jun 16, 2011 3:10:08 pm PDT #23425 of 30000
Hey. New board.
So, we went to our first ultrasound appointment today, and everything looks fine. Yay! And the baby looks like a baby! Still too early to tell anything about sex, but it started kicking while we were watching, which was just the most satisfying thing.
Volans - Jun 16, 2011 3:12:12 pm PDT #23426 of 30000
move out and draw fire
I somehow made it through 4 hours at work today. 3 more days of this and I get tested for mono.
I will be unhappy if it's mono, as I haven't swapped spit with anyone other than Mal and the DH, and neither of them have it.
Steph L. - Jun 16, 2011 3:12:37 pm PDT #23427 of 30000
this mess was yours / now your mess is mine
Aims, if you like to bake (and have time to do so), you can make damn near anything with Pamela's Baking Mix, including scones.
t edit Not, of course, what would be considered "proper" British scones, but they are scone-like. They are not muffin-y and sweet.
Steph L. - Jun 16, 2011 3:26:42 pm PDT #23428 of 30000
this mess was yours / now your mess is mine
And let me reiterate that the crock-pot lasagna (which is from the Year of Slow Cooking site: [link] is FUCKING AWESOME.
My understanding is that you can make it with regular lasagna noodles also, for any gluten-y people reading this who are envious.
Volans - Jun 16, 2011 3:27:59 pm PDT #23429 of 30000
move out and draw fire
Yay for baby Gris!
Aims - Jun 16, 2011 3:28:52 pm PDT #23430 of 30000
Shit's all sorts of different now.
Lasagna is Joe's most very favorite dish. To make it more often than anually would probably make me even more awesome than I already am.
Steph L. - Jun 16, 2011 3:57:39 pm PDT #23431 of 30000
this mess was yours / now your mess is mine
Aims, it rocks, because you just layer all the ingredients in the crock pot (including UNCOOKED NOODLES, could anything be easier???) and then walk away.
I have loads of gluten-free recs, so let me know how much you want to know, or if you have any specific questions. The good people at Chex Cereal are as gods to me, because a lot of their cereals are GF now, including the awesome Cinnamon Chex.