I think people are often more dressed up at weddings than I expect.
This is usually my experience too. I don't think it's going to be a big wedding...the dinner is at a restaurant. But I have to admit, I fear the Texan contingient... I suspect they will be
done up.
omg am sweaty. just unpacked the 5 largest boxes in my bedroom in between work tasks. My bedside table is worse for wear from this move. They unscrewed the base which we have never done before to move it and I am certain they put it back together wrong. still, the room is coming along. No sheets on the bed yet, but I do have my pillow.
My rule of thumb is, it's better to be a bit overdressed than underdressed.
I guess I'll go try on the shiny shoes! Thanks.
Can I just say, those sandals at Naturalizer are $17 more expensive on Canada, even on sale. The difference in the dollar isn't that much any more. Sheesh.
I think this is the first time I've been to a wedding where I didn't know the bride at all. (Other than when I've been a date to a wedding where I didn't know anyone.) It's hard to know what to expect. Especially when you know the groom as an athiest, cheapskate and person who only ever owns one pair of shoes at a time. And yet who is getting married in a chapel with three different officiants, and the dinner is in one of the cities priciest restaurants. I'm pretty sure he is not steering this boat.
FWIW, Houston is a pretty casual town.
The bride seems pretty casual. But judging from teh perfectly done, handmade wedding invitiations, I suspect an inner Martha.
My neighborhood seems weird tonight. There's an ambulance across the street at the old lady's house. My next door neighbors, normally very quiet, are being very loud and sound drunk. Then the neighbor one over from them were wandering around their yard in their bathing suits after dinner...and they don't have a pool. Is there a full moon or something?
tommy, that pug is hilarious. I must go forth and share that video with everyone I've ever met.
I am making a sort-of caprese salad, except that I hate tomatoes, so I am putting in roasted asparagus instead. The basil, mozzarella, and bread are soaking in the olive oil, and the asparagus is roasting. I want to eat it RIGHT NOW.