That's gotta be a good sign, right?
I'm going to go with yes.
Don't I get a cookie?
Spike ,'Never Leave Me'
Natter 65: Speed Limit Enforced by Aircraft
Off-topic discussion. Wanna talk about corsets, pandas, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
aurelia - Mar 01, 2010 5:04:22 pm PST #12423 of 30001
All sorrows can be borne if you put them into a story. Tell me a story.
Liese S. - Mar 01, 2010 5:05:32 pm PST #12424 of 30001
"Faded like the lilac, he thought."
You can use daikon in pretty much any Japanese recipe in the same way. It is kinda strong, though.
brenda m - Mar 01, 2010 5:06:54 pm PST #12425 of 30001
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
Subsequent IM from my boss:
V_____, Chris (US) [8:51 PM]:
Ah! Ok...so, we will just do your review over dinner...and talk about JM, and then have fun
V_____, Chris (US) [8:51 PM]:
But your review will be fun!
So, not like I was worried. But still.
And also, here is where we're doing dinner: [link]
sarameg - Mar 01, 2010 5:07:05 pm PST #12426 of 30001
A CSA you choose from, though, seems more likely to be known as a farmers' market.
Except I spend more than $5/week on produce.... which is essentially what the CSA is offering. Just a subscription plan, I guess (and I like that if you miss pickups, they have a list of local orgs they will donate your share too.)
Cashmere - Mar 01, 2010 5:09:04 pm PST #12427 of 30001
Now tagless for your comfort.
(and I like that if you miss pickups, they have a list of local orgs they will donate your share too.)
Mine did this, too. Which I like.
brenda m - Mar 01, 2010 5:10:55 pm PST #12428 of 30001
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
You can use daikon in pretty much any Japanese recipe in the same way. It is kinda strong, though.
I just sliced off the end of one of them and ate it, and I'm pleased to report that I really like it. I'll figure something out tomorrow.
This is not exactly a CSA, but it's a weekly produce share from this little organic grocery down the street. Each week is 4 veg/ 2 fruit, $15 a week.
This week's is:
Mango
Oranges
Ginger & Garlic
Bok Choy
Broccoli
Daikon
Also, is it possible to have a crush on a store? Because I totally do. Everything is really good, local as much as they can, and, um, not cheap. And unfortunately by "everything" at this point I mostly mean beer. But they're so *nice* that I also end up buying $10 craft perogis and shit.
Matt the Bruins fan - Mar 01, 2010 5:20:34 pm PST #12429 of 30001
"I remember when they eventually introduced that drug kingpin who murdered people and smuggled drugs inside snakes and I was like 'Finally. A normal person.'” —RahvinDragand
I don't know why it bothers me so that I'll probably need to throw out the last steak from a value pack tomorrow. It's only about $1.40 worth of meat, so it's not like I've come home to discover a refrigerator full of spoiled food or anything. The punctured cheap-ass TV dinner I bought the other week was a bigger financial outlay.
brenda m - Mar 01, 2010 5:21:57 pm PST #12430 of 30001
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
You can't freeze it?
tommyrot - Mar 01, 2010 5:23:02 pm PST #12431 of 30001
Sir, it's not an offence to let your cat eat your bacon. Okay? And we don't arrest cats, I'm very sorry.
Huh. My cat now comes running to me when she hears me unzipping my laptop case, because she knows she might get some quality lap-sitting time in....
Matt the Bruins fan - Mar 01, 2010 5:27:56 pm PST #12432 of 30001
"I remember when they eventually introduced that drug kingpin who murdered people and smuggled drugs inside snakes and I was like 'Finally. A normal person.'” —RahvinDragand
I think it's to the point of turning, so re-freezing it would just delay having to throw it out.
There's just some part of my brain yelling "YOU CAN'T LET STEAK GO TO WASTE!" despite the fact that it's bargain basement meat.
But there is no way I'm going to risk eating it for dinner tomorrow this soon after a bout of food poisoning.